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Title: Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine with Food, Author: John R Fischer
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Wine and Food-101: A…
by John R Fischer
Hardcover $25.99
Title: Braises and Stews: Everyday Slow-Cooked Recipes, Author: Tori Ritchie
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Braises and Stews: Everyday…
by Tori Ritchie, Ben Fink (Photographer)
Hardcover $22.95
Title: Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying, Author: Janet Fletcher
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Cheese & Wine: A Guide to…
by Janet Fletcher, Victoria Pearson (Photographer)
Hardcover $26.95
Title: The Oxford Companion to Italian Food, Author: Gillian Riley
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The Oxford Companion to…
by Gillian Riley
Explore Series
Hardcover $54.00
Title: 1001 Foods You Must Taste Before You Die, Author: Universe
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1001 Foods You Must Taste…
by Universe, Frances Case (Editor), Gregg Wallace (Preface by)
Explore Series
Hardcover $36.95
Title: Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Author: Andrew Dornenburg
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Flavor Bible: The Essential…
by Andrew Dornenburg, Karen Page
Hardcover $40.99 $45.00 Current price is $40.99, Original price is $45.00.
Title: Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook: A Cookbook, Author: Martha Stewart
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Martha Stewart's Cooking…
by Martha Stewart
Hardcover $45.00
Title: Simply Mexican: [A Cookbook], Author: Lourdes Castro
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Simply Mexican: [A Cookbook]
by Lourdes Castro
Hardcover $24.99
Title: Ratio: The Simple Codes Behind the Craft of Everyday Cooking, Author: Michael Ruhlman
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Ratio: The Simple Codes Behind…
by Michael Ruhlman
#1 in Series
Hardcover $28.00
Title: EatingWell in Season: The Farmers' Market Cookbook, Author: The Editors of EatingWell
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EatingWell in Season: The…
by The Editors of EatingWell (Editor), Jessie Price (Editor), Nell Newman (Foreword by), Preston Maring (Introduction)
Explore Series
Hardcover $24.95
Title: Good Eats: The Early Years, Author: Alton Brown
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Good Eats: The Early Years
by Alton Brown
Hardcover $12.00 $40.00 Current price is $12.00, Original price is $40.00.
Title: Good Eats: The Early Years, Author: Alton Brown
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Good Eats: The Early Years
by Alton Brown
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated, Author: Librairie Larousse
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Larousse Gastronomique: The…
by Librairie Larousse
Hardcover $125.00
Title: La Cucina: The Regional Cooking of Italy, Author: The Italian Academy of Cuisine
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La Cucina: The Regional…
by The Italian Academy of Cuisine
Hardcover $50.00
Title: Cooking Light Way to Cook: The Complete Visual Guide to Everyday Cooking, Author: Cooking Light
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Cooking Light Way to Cook: The…
by Cooking Light
Hardcover $29.95
Title: Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics / Edition 3, Author: Ikhlas A. Khan
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Leung's Encyclopedia of Common…
by Ikhlas A. Khan, Ehab A. Abourashed
Hardcover $189.95
Title: Food Studies: An Introduction to Research Methods, Author: Jeff Miller
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Food Studies: An Introduction…
by Jeff Miller, Jonathan Deutsch
Hardcover $150.00
Title: Starches: Characterization, Properties, and Applications / Edition 1, Author: Andrea Bertolini
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Starches: Characterization,…
by Andrea Bertolini
Hardcover $250.00
Title: The Gastronomica Reader / Edition 1, Author: Darra Goldstein
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The Gastronomica Reader /…
by Darra Goldstein
Hardcover $42.95
Title: The Market Kitchen Cookbook, Author: Rachel Allen
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The Market Kitchen Cookbook
by Rachel Allen, Amanda Lamb, Matthew Fort, Tom Parker Bowles, HarperCollins Publishers Ltd. Staff
Hardcover $26.95

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