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Title: Milton Hershey: Hershey's Chocolate Creator, Author: Joanne Mattern
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Milton Hershey: Hershey's…
by Joanne Mattern
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eBook $20.49 $27.07 Current price is $20.49, Original price is $27.07.
Title: My Chocolate Book, Author: Lorayne Miller
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My Chocolate Book
by Lorayne Miller
eBook $7.77
Title: Processed Food, Author: Paula Johanson
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Processed Food
by Paula Johanson
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Hardcover $33.75
Title: Quarantine Fun Cookbook for Young Chefs, Author: Josiah Love
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Quarantine Fun Cookbook for…
by Josiah Love, Semone Love (Illustrator), Semone Love (Editor)
Paperback $18.99
Title: Seeds to Bread, Author: Sarah Ridley
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Seeds to Bread
by Sarah Ridley
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Hardcover $23.60
Title: Slime - tastic: 101 Ways to Make the Perfect Slime for Kids:, Author: Kandice Merrick
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Slime - tastic: 101 Ways to…
by Kandice Merrick
Paperback $21.50
Title: The Book of Chocolate: The Amazing Story of the World's Favorite Candy, Author: HP Newquist
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The Book of Chocolate: The…
by HP Newquist
eBook $8.99
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The Poison Eaters: Fighting Danger and Fraud in Our Food and Drugs
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The Poison Eaters: Fighting…
by Gail Jarrow
Narrated by  Suzanne Toren
Audiobook (Unabridged) $10.99
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Title: The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids, Author: Karen E. D'Amico
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The Science Chef Travels…
by Karen E. D'Amico, Karen E. Drummond
Paperback $19.00
Title: The Science Chef: 100 Fun Food Experiments and Recipes for Kids, Author: Joan D'Amico
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The Science Chef: 100 Fun Food…
by Joan D'Amico, Karen E. Drummond
Paperback $19.99
Title: Tips and Tricks to Become a Kid Food Explorer (Special Edition): Part of the Here's How You Can Too! Series, Author: Inspire Generations
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Tips and Tricks to Become a…
by Inspire Generations, Daniel Wk Seow, Nurul Iliana (Illustrator)
Hardcover $14.99
Title: Where Food Comes From: The Best Start in Science, Author: Ronne Randall
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Where Food Comes From: The…
by Ronne Randall
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Hardcover $25.65

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