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Title: A History of Wine in America, Volume 2: From Prohibition to the Present / Edition 1, Author: Thomas Pinney
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A History of Wine in America,…
by Thomas Pinney
Paperback $38.95
Title: A History of Wine in America, Volume 1: From the Beginnings to Prohibition / Edition 1, Author: Thomas Pinney
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A History of Wine in America,…
by Thomas Pinney
Paperback $38.95
Title: The Rise of Tea Culture in China: The Invention of the Individual, Author: Bret Hinsch author of Women in Ancien
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The Rise of Tea Culture in…
by Bret Hinsch author of Women in Ancien
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Paperback $39.00
Title: The Finest Wines of Champagne: A Guide to the Best Cuvées, Houses, and Growers, Author: Michael Edwards
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The Finest Wines of Champagne:…
by Michael Edwards, Hugh Johnson (Foreword by)
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Paperback $39.95
Title: Standards of Brewing: Formulas for Consistency and Excellence, Author: Charles W. Bamforth
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Standards of Brewing: Formulas…
by Charles W. Bamforth
Paperback $39.95
Title: The Finest Wines of Burgundy: A Guide to the Best Producers of the Côte D'Or and Their Wines, Author: Bill Nanson
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The Finest Wines of Burgundy:…
by Bill Nanson
#6 in Series
Paperback $39.95
Title: The Finest Wines of California: A Regional Guide to the Best Producers and Their Wines, Author: Stephen Brook
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The Finest Wines of California…
by Stephen Brook, Hugh Johnson (Foreword by)
#4 in Series
Paperback $39.95
Title: The University Wine Course: A Wine Appreciation Text & Self Tutorial / Edition 2, Author: Marian W. Blady PhD
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The University Wine Course: A…
by Marian W. Blady PhD
Paperback $39.95
Title: The Finest Wines of Bordeaux: A Regional Guide to the Best Chateaux and Their Wines, Author: James Lawther
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The Finest Wines of Bordeaux:…
by James Lawther, Hugh Johnson (Foreword by)
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Paperback $39.95
Title: Pacific Pinot Noir: A Comprehensive Winery Guide for Consumers and Connoisseurs, Author: John Winthrop Haeger
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Pacific Pinot Noir: A…
by John Winthrop Haeger
Paperback $39.95
Title: The Finest Wines of Tuscany and Central Italy: A Regional and Village Guide to the Best Wines and Their Producers, Author: Nicholas Belfrage
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The Finest Wines of Tuscany…
by Nicholas Belfrage, Hugh Johnson (Foreword by)
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Paperback $39.95
Title: The Wine Bible, 3rd Edition, Author: Karen MacNeil
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The Wine Bible, 3rd Edition
by Karen MacNeil
Paperback $39.99
Title: Scotland's Malt Whisky Distilleries, Author: John Hughes
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Scotland's Malt Whisky…
by John Hughes
Paperback $39.99
Title: The Recipe: Reviving the Lost Art of Home Distilling, Author: M.G. Bucholtz
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The Recipe: Reviving the Lost…
by M.G. Bucholtz
Paperback $39.99
Title: Concepts in Wine Technology, Author: Yair Margalit PhD
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Concepts in Wine Technology
by Yair Margalit PhD
Paperback $40.00
Title: Steeped in History: The Art of Tea, Author: Beatrice Hohenegger
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Steeped in History: The Art of…
by Beatrice Hohenegger (Editor)
Paperback $40.00
Title: The Dispenser's Formulary: A Handbook of Over 2,500 Tested Recipes with a Catalog of Apparatus, Sundries and Supplies, Author: Soda Fountain Trade Magazine
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The Dispenser's Formulary: A…
by Soda Fountain Trade Magazine (Compiler), See Notes (Compiler)
Paperback $40.00
Title: The Gourmet's Guide to Making Sausage VOL.I, Author: Christopher James Bruce
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The Gourmet's Guide to Making…
by Christopher James Bruce
#1 in Series
Paperback $40.00
Title: The Abandoned Narcotic: Kava and Cultural Instability in Melanesia, Author: Ron Brunton
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The Abandoned Narcotic: Kava…
by Ron Brunton
#69 in Series
Paperback $41.99
Title: The Cultivation of the Native Grape and Manufacture of American Wines, Author: George Husmann
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The Cultivation of the Native…
by George Husmann
Paperback $42.90

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