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Title: The Best and Lightest: 150 Healthy Recipes for Breakfast, Lunch and Dinner: A Cookbook, Author: Food Network Magazine
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The Best and Lightest: 150…
by Food Network Magazine
Paperback $25.00
Title: Recipes for the Good Life, Author: Patti LaBelle
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Recipes for the Good Life
by Patti LaBelle, Judith Choate, Karen Hunter
Hardcover $25.00
Title: The Mississippi Cookbook, Author: Mississippi Cooperative Extension Service
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The Mississippi Cookbook
by Mississippi Cooperative Extension Service (Compiler), Martha Hall Foose (Foreword by), Mississippi
Paperback $25.00
Title: The Foxfire Book of Appalachian Cookery, Author: T. J. Smith
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The Foxfire Book of…
by T. J. Smith (Editor), Sean Brock (Foreword by)
Paperback $25.00
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The Third Plate: Field Notes on the Future of Food
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The Third Plate: Field Notes…
by Dan Barber
Narrated by  Dan Barber
Audiobook (Unabridged) $25.00
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Title: Louisiana Cookery, Author: Mary Land
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Louisiana Cookery
by Mary Land, Morris Henry Hobbs (Illustrator), Owen Brennan (Preface by)
Paperback $25.00
Title: Pizza! Pizza! Pizza!: Over 75 Fresh Recipes for Every Pizza Night, Author: Sara Haas Pre-Order Now
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Pizza! Pizza! Pizza!: Over 75…
by Sara Haas
Hardcover $25.00
Title: Food Network Magazine The Big Book of Pizza: 75 Great Recipes · Foolproof Pies in Every Style, Author: Food Network Magazine
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Food Network Magazine The Big…
by Food Network Magazine (Editor), Maile Carpenter (Foreword by)
Hardcover $25.00
Title: Praise The Lard: Recipes and Revelations from a Legendary Life in Barbecue, Author: Mike Mills
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Praise The Lard: Recipes and…
by Mike Mills, Amy Mills
Hardcover $25.00
Title: Texas Eats: The New Lone Star Heritage Cookbook, with More Than 200 Recipes, Author: Robb Walsh
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Texas Eats: The New Lone Star…
by Robb Walsh
Paperback $25.00
Title: The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas, Author: Adrian Miller
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The President's Kitchen…
by Adrian Miller
Paperback $25.00
Title: Smoked: One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them, Author: Ed Randolph
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Smoked: One Man's Journey to…
by Ed Randolph
Paperback $25.00
Title: Made with Amoy - The Cookbook, Author: Dionne White
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Made with Amoy - The Cookbook
by Dionne White
Paperback $25.00
Title: Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House, Author: Alex Prud'homme
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Dinner with the President:…
by Alex Prud'homme
Paperback $25.00
Title: The Soul of Southern Cooking, Author: Kathy Starr
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The Soul of Southern Cooking
by Kathy Starr, Roberta Miller (Editor), Eugene Ham (Illustrator), Vertamae Smart Grosvenor (Foreword by)
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Paperback $25.00
Title: Bottoms Up: A Toast to Wisconsin's Historic Bars and Breweries, Author: Jim Draeger
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Bottoms Up: A Toast to…
by Jim Draeger, Mark Speltz, Mark Fay (Photographer)
Explore Series
Paperback $25.00
Title: The Lost Ravioli Recipes of Hoboken: A Search for Food and Family, Author: Laura Schenone
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The Lost Ravioli Recipes of…
by Laura Schenone
Paperback $25.00
Title: Justin Wilson's Easy Cookin': 150 Rib-Tickling Recipes for Good Eating, Author: Justin Wilson
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Justin Wilson's Easy Cookin':…
by Justin Wilson
Hardcover $25.00
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The Third Plate: Field Notes on the Future of Food
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The Third Plate: Field Notes…
by Dan Barber
Narrated by  Dan Barber
Audiobook (Unabridged) $25.00
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FREE with a B&N Audiobooks Subscription trial!

Title: Southern Cooking to Remember, Author: Kathryn Tucker Windham
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Southern Cooking to Remember
by Kathryn Tucker Windham
Explore Series
Paperback $25.00

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