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Title: The Wedding Catering Cookbook, Author: Christie Katona
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The Wedding Catering Cookbook
by Christie Katona
Explore Series
Paperback $8.95
Title: The Ultimate Compilation of Delicious Chicken Wing Recipes, Author: Maria Ana
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The Ultimate Compilation of…
by Maria Ana
eBook $3.59
Title: The Soul of a Chef: The Journey toward Perfection, Author: Michael Ruhlman
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The Soul of a Chef: The…
by Michael Ruhlman
Paperback $19.00
Title: The SEED To PANTRY Planner: GROW, COOK & PRESERVE A Year's Worth of Food, Author: Jennifer Osuch
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The SEED To PANTRY Planner:…
by Jennifer Osuch
Paperback $28.95
Title: The Secrets on How to Become Top Chef: Some Great Tips and Shortcuts to Become Great Chef at No Time, Author: Robert Campbell
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The Secrets on How to Become…
by Robert Campbell
eBook $3.97
Title: The Secrets of Making Your Delicious Mouth Watering Homemade Chocolate, Author: Chocy Lovey
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The Secrets of Making Your…
by Chocy Lovey
eBook $4.91
Title: The Secret Recipe Books Great Restaurant Chefs Refuse to Share, Author: Mary Clark
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The Secret Recipe Books Great…
by Mary Clark
eBook $3.77
Title: The Rich Caterer's Bible Companion, Author: Karen Bast
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The Rich Caterer's Bible…
by Karen Bast, Jeff Dombeck
Explore Series
Paperback $19.95
Title: The restricted galley, Author: Josh Domitz
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The restricted galley
by Josh Domitz
eBook $9.75
Title: The Recipe: Classic dishes for the home cook from the world's best chefs, Author: Josh Emett
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The Recipe: Classic dishes for…
by Josh Emett, Kieran E. Scott (Photographer)
Hardcover $17.98
Title: The Proof and the Pudding: What Mathematicians, Cooks, and You Have in Common, Author: Jim Henle
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The Proof and the Pudding:…
by Jim Henle
Hardcover $26.95
Title: The Professional Personal Chef: The Business of Doing Business as a Personal Chef / Edition 1, Author: Candy Wallace
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The Professional Personal Chef…
by Candy Wallace, Greg Forte
Hardcover $99.75
Title: The Professional Chef / Edition 9, Author: The Culinary Institute of America (CIA)
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The Professional Chef /…
by The Culinary Institute of America (CIA)
Explore Series
Hardcover $94.95
Title: The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business, Author: Douglas Brown
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The Professional Caterer's…
by Douglas Brown
eBook $67.99 $79.95 Current price is $67.99, Original price is $79.95.
Title: The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional, Author: Glenn Rinsky
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The Pastry Chef's Companion: A…
by Glenn Rinsky, Laura Halpin Rinsky
Paperback $21.00
Title: The Oyster:
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The Oyster: "Where, How and…
by Eustace Clare Grenville Murray, George Cruickshank (Illustrator), Edmund Evans (Illustrator)
eBook $3.72
Title: The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches, Author: Douglas Robert Brown
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The Non-Commercial Food…
by Douglas Robert Brown, Shri Henkel
Hardcover $79.95
Title: The Mystery of Successful Catering Business Revealed: Step by Step Guide to Start a Successful Catering Business, Author: Michelle Laura
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The Mystery of Successful…
by Michelle Laura
eBook $6.34
Title: The Modern Forager's Cookbook: Recipes from the Farm, Forest, Field, and Stream, Author: Rob Connoley
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The Modern Forager's Cookbook:…
by Rob Connoley, Jay Hemphill (Photographer), Andrea Feucht (Foreword by)
Paperback $24.99
Title: The Making of a Chef: Mastering Heat at the Culinary Institute of America, Author: Michael Ruhlman
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The Making of a Chef:…
by Michael Ruhlman
Paperback $23.99

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