50% Off The Criterion Collection Shop Now
141- 160 of 170 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: The Ni'matnama Manuscript of the Sultans of Mandu: The Sultan's Book of Delights / Edition 1, Author: Norah M. Titley
QUICK ADD
The Ni'matnama Manuscript of…
by Norah M. Titley
Explore Series
Hardcover $190.00
Title: Bouchon, Author: Thomas Keller
QUICK ADD
Bouchon
by Thomas Keller, Jeffrey Cerciello (With), Susie Heller (With), Deborah Jones (Photographer), Michael Ruhlman (With)
Explore Series
Hardcover $60.00
Title: Food Culture in Italy / Edition 1, Author: Fabio Parasecoli
QUICK ADD
Food Culture in Italy /…
by Fabio Parasecoli
Explore Series
Hardcover $67.00
Title: Food in Medieval Times, Author: Melitta Weiss Adamson
QUICK ADD
Food in Medieval Times
by Melitta Weiss Adamson
Explore Series
Hardcover $67.00
Title: The English Cookery Book, Author: Eileen White
QUICK ADD
The English Cookery Book
by Eileen White (Editor)
#12 in Series
Hardcover $55.00
Title: Food Culture in China, Author: Jacqueline Newman
QUICK ADD
Food Culture in China
by Jacqueline Newman
Explore Series
Hardcover $67.00
Title: Food Culture in India, Author: Colleen Taylor Sen Ph.D.
QUICK ADD
Food Culture in India
by Colleen Taylor Sen Ph.D.
Explore Series
Hardcover $67.00
Title: The Oldest Cuisine in the World: Cooking in Mesopotamia, Author: Jean Bottéro
QUICK ADD
The Oldest Cuisine in the…
by Jean Bottéro, Teresa Lavender Fagan
Hardcover $54.00
Title: Garlic and Oil: Politics and Food in Italy / Edition 1, Author: Carol F. Helstosky
QUICK ADD
Garlic and Oil: Politics and…
by Carol F. Helstosky
Hardcover $175.00
Title: Around the Tuscan Table: Food, Family, and Gender in Twentieth Century Florence / Edition 1, Author: Carole M. Counihan
QUICK ADD
Around the Tuscan Table: Food,…
by Carole M. Counihan
Hardcover $200.00
Title: Food Culture in Japan, Author: Michael Ashkenazi
QUICK ADD
Food Culture in Japan
by Michael Ashkenazi, Jeanne Jacob
Explore Series
Hardcover $73.00
Title: British Food: An Extraordinary Thousand Years of History, Author: Colin Spencer
QUICK ADD
British Food: An Extraordinary…
by Colin Spencer
Explore Series
Hardcover $60.00
Title: Escoffier: The King of Chefs, Author: Kenneth James
QUICK ADD
Escoffier: The King of Chefs
by Kenneth James
Hardcover $150.00
Title: Regional Cuisines of Medieval Europe: A Book of Essays, Author: Melitta Weiss Adamson
QUICK ADD
Regional Cuisines of Medieval…
by Melitta Weiss Adamson (Editor)
Explore Series
Hardcover $200.00
Title: French Food: On the Table, On the Page, and in French Culture / Edition 1, Author: Lawrence R. Schehr
QUICK ADD
French Food: On the Table, On…
by Lawrence R. Schehr, Allen S. Weiss
Hardcover $180.00
Title: The Boastful Chef: The Discourse of Food in Ancient Greek Comedy, Author: John Wilkins
QUICK ADD
The Boastful Chef: The…
by John Wilkins
Hardcover $310.00
Title: History Of Japanese Food / Edition 1, Author: Ishige
QUICK ADD
History Of Japanese Food /…
by Ishige
Hardcover $180.00
Title: The Essence of Japanese Cuisine: An Essay on Food and Culture, Author: Michael Ashkenazi
QUICK ADD
The Essence of Japanese…
by Michael Ashkenazi, Jeanne Jacob
Hardcover $59.95
Title: New Book of Middle Eastern Food, Author: Claudia Roden
QUICK ADD
New Book of Middle Eastern…
by Claudia Roden
Hardcover $55.00
Title: The French Laundry Cookbook, Author: Thomas Keller
QUICK ADD
The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
Explore Series
Hardcover $53.99 $60.00 Current price is $53.99, Original price is $60.00.

Pagination Links