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Title: The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak, Author: Aaron Franklin
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The Franklin Barbecue…
by Aaron Franklin, Jordan Mackay
Paperback $50.00
Title: Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple, Author: Yotam Ottolenghi
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Essential Ottolenghi [Special…
by Yotam Ottolenghi
Paperback $50.00
Title: Planet Barbecue!: 309 Recipes, 60 Countries, an Electrifying Journey around the World's Barbecue Trail, Author: Steven Raichlen
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Planet Barbecue!: 309 Recipes,…
by Steven Raichlen
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Paperback $50.00
Title: Mouthfeel: How Texture Makes Taste, Author: Ole Mouritsen
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Mouthfeel: How Texture Makes…
by Ole Mouritsen, Klavs Styrbæk, Mariela Johansen (Translator)
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Title: Story Times Good Enough to Eat!: Thematic Programs with Edible Story Crafts, Author: Melissa Rossetti Folini
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Story Times Good Enough to Eat…
by Melissa Rossetti Folini
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Title: The Centaur's Kitchen, Author: Patience Gray
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The Centaur's Kitchen
by Patience Gray
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Title: Food and Identity in Early Rabbinic Judaism, Author: Jordan D. Rosenblum
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Food and Identity in Early…
by Jordan D. Rosenblum
Paperback $49.99
Title: The History of Sweets, Author: Paul Chrystal
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The History of Sweets
by Paul Chrystal
Paperback $49.95
Title: Alimentary Performances: Mimesis, Theatricality, and Cuisine / Edition 1, Author: Kristin Hunt
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Alimentary Performances:…
by Kristin Hunt
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Title: 49 Gluten-free Recipes, Author: Katarina Nolte
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49 Gluten-free Recipes
by Katarina Nolte
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Title: French Food: On the Table, On the Page, and in French Culture / Edition 1, Author: Lawrence R. Schehr
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French Food: On the Table, On…
by Lawrence R. Schehr, Allen S. Weiss
Paperback $49.95
Title: Drinking: Behavior and Belief in Modern History, Author: Susanna Barrows
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Drinking: Behavior and Belief…
by Susanna Barrows (Editor), Robin Room (Editor)
Paperback $49.95
Title: Reel Food: Essays on Food and Film / Edition 1, Author: Anne L. Bower
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Reel Food: Essays on Food and…
by Anne L. Bower
Paperback $49.95
Title: Food in Time and Place: The American Historical Association Companion to Food History / Edition 1, Author: Paul Freedman
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Food in Time and Place: The…
by Paul Freedman, Joyce E. Chaplin, Ken Albala
Paperback $49.95
Title: Food in World History, Author: Jeffrey M. Pilcher
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Food in World History
by Jeffrey M. Pilcher
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Title: The House of Martha, Author: Frank R Stockton
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The House of Martha
by Frank R Stockton
Paperback $49.90
Title: The Cultivation of the Native Grape, and Manufacture of American Wines, Author: George Husmann
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The Cultivation of the Native…
by George Husmann
Paperback $49.90
Title: The Virginia Housewife: or, Methodical Cook, Author: Mary Randolph
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The Virginia Housewife: or,…
by Mary Randolph
Paperback $49.90
Title: The Art of Traveling Italy: An Insider's Guide to Traveling Fearlessly and Wisely, Author: Sandy Serio Gregory
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The Art of Traveling Italy: An…
by Sandy Serio Gregory
Paperback $49.80
Title: Coffee Culture: Local Experiences, Global Connections / Edition 2, Author: Catherine M. Tucker
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Coffee Culture: Local…
by Catherine M. Tucker
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Paperback from $30.81 $48.99 Current price is $30.81, Original price is $48.99.

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