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Title: Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home, Author: Cathy Barrow
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Bagels, Schmears, and a Nice…
by Cathy Barrow, Linda Xiao (Photographer)
Hardcover $24.95
Title: Anyone Can Cake: Your Complete Guide to Making & Decorating Perfect Layer Cakes, Author: Whitney DePaoli
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Anyone Can Cake: Your Complete…
by Whitney DePaoli
Paperback $24.99
Title: 125 Best Gluten-Free Bread Machine Recipes, Author: Donna Washburn
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125 Best Gluten-Free Bread…
by Donna Washburn, Heather Butt, Mark Shapiro (Illustrator), Colin Erricsson (Illustrator)
Paperback $24.95
Title: Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats, Author: Jessie Sheehan
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Snackable Bakes: 100…
by Jessie Sheehan
Hardcover $21.99 $28.00 Current price is $21.99, Original price is $28.00.
Title: 100 Great Breads: The Original Bestseller, Author: Paul Hollywood
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100 Great Breads: The Original…
by Paul Hollywood
Hardcover $24.99
Title: Bake Me a Cat: 50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More!, Author: Kim-Joy
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Bake Me a Cat: 50 Purrfect…
by Kim-Joy
Hardcover $24.29 $26.99 Current price is $24.29, Original price is $26.99.
Title: Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community, Author: Kat Lieu
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Modern Asian Baking at Home:…
by Kat Lieu
Hardcover $24.99
Title: Cake Mix Doctor, Author: Anne Byrn
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Cake Mix Doctor
by Anne Byrn, Anthony Loew (Photographer)
Paperback $17.95
Title: Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar, Author: America's Test Kitchen
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Naturally Sweet: Bake All Your…
by America's Test Kitchen (Editor)
Paperback $12.00 $26.95 Current price is $12.00, Original price is $26.95.
Title: Macaron School: Mastering the World's Most Perfect Cookie with 50 Delicious Recipes, Author: Camila Hurst
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Macaron School: Mastering the…
by Camila Hurst
Paperback $21.99
Title: The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan (The art and science of baking ANY recipe), Author: Katarina Cermelj Pre-Order Now
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The Elements of Baking: Making…
by Katarina Cermelj
eBook $17.99
Title: Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More, Author: Dikla Levy Frances
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Baking Science: Foolproof…
by Dikla Levy Frances
Paperback $23.99
Title: Taste of Home 365 Days of Cookies, Author: Taste of Home
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Taste of Home 365 Days of…
by Taste of Home (Editor)
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Paperback $19.99
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Title: The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen, Author: Allysa Torey
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The Complete Magnolia Bakery…
by Allysa Torey, Jennifer Appel
Paperback $21.00
Title: French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More, Author: Molly Wilkinson
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French Pastry Made Simple:…
by Molly Wilkinson
Paperback $21.59 $23.99 Current price is $21.59, Original price is $23.99.
Title: Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book], Author: Lisa Ludwinski
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Sister Pie: The Recipes and…
by Lisa Ludwinski
Hardcover $22.49 $25.00 Current price is $22.49, Original price is $25.00.
Title: Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook], Author: Chad Robertson
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Bread Book: Ideas and…
by Chad Robertson, Jennifer Latham (Editor), Liz Barclay (Photographer)
Hardcover $12.00 $40.00 Current price is $12.00, Original price is $40.00.
Title: The Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor, Author: Jenn Davis
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The Southern Baking Cookbook:…
by Jenn Davis
Hardcover $22.99
Title: Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours, Author: Alanna Taylor-Tobin
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Alternative Baker: Reinventing…
by Alanna Taylor-Tobin
Paperback $24.99
Title: The Big Book of Bisquick, Author: Betty Crocker
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The Big Book of Bisquick
by Betty Crocker
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.

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