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Title: La Varenne's Cookery: The French Cook; The French Pastry Chef; The French Confectioner, Author: Marion Boyars Publishers Ltd
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La Varenne's Cookery: The…
by Marion Boyars Publishers Ltd
Hardcover $80.00
Title: Bread: A Baker's Book of Techniques and Recipes, Author: Jeffrey Hamelman
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Bread: A Baker's Book of…
by Jeffrey Hamelman
Hardcover $61.95
Title: Catalan Pastis Catalonian Cakes, Author: Cristina Berna
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Catalan Pastis Catalonian…
by Cristina Berna, Eric Thomsen
Hardcover $79.95
Title: Professional Baking, Author: Wayne Gisslen
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Professional Baking
by Wayne Gisslen
Hardcover $146.75
Title: Vienna's Ringstrasse Coffeehouses and Slavonic Creative Flair, Author: Yulia Maleta
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Vienna's Ringstrasse…
by Yulia Maleta
#2 in Series
Hardcover $82.00
Title: Wedding Cakes and Cultural History, Author: Simon Charsley
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Wedding Cakes and Cultural…
by Simon Charsley
Explore Series
Hardcover $120.00
Title: Paris Tartlets: An illustrated guide to the sweets and sights of Paris, Author: Riya Verma
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Paris Tartlets: An illustrated…
by Riya Verma, Livi Carlen (Illustrator)
Hardcover $65.99
Title: Lune (Special Edition): Croissants All Day, All Night, Author: Kate Reid
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Lune (Special Edition):…
by Kate Reid
Hardcover $70.00
Title: Handbook on Sourdough Biotechnology, Author: Marco Gobbetti
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Handbook on Sourdough…
by Marco Gobbetti (Editor), Michael Gänzle (Editor)
Hardcover $249.99
Title: Report on Vienna Bread, Author: E N Horsford
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Report on Vienna Bread
by E N Horsford
Hardcover $62.90
Title: Cal's Cake Club, Author: Callie Jinadu
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Cal's Cake Club
by Callie Jinadu
Hardcover $99.99
Title: Report on Vienna Bread, Author: Eben Norton Horsford
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Report on Vienna Bread
by Eben Norton Horsford
Hardcover $62.90

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