Title: Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes, Author: Philip Gleissner
Title: The Unofficial Harry Potter Vegan Cookbook: Extraordinary plant-based meals inspired by the Realm of Wizards and Witches, Author: Imana Grashuis
Title: Food and World Culture: Issues, Impacts, and Ingredients [2 volumes], Author: Linda S. Watts
Title: Eitan Eats the World: New Comfort Classics to Cook Right Now, Author: Eitan Bernath
Title: Food Cultures of Japan: Recipes, Customs, and Issues, Author: Jeanne Jacob
Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
Title: American Girl Summer Treats: Refreshing Recipes for Cupcakes, Cookies, Ice Pops & More, Author: Weldon Owen
Title: The Hot Sauce Cookbook: Hot Chili Eggs, Buffalo Wings, Sriracha Shrimp, Harissa Shawarma, and More!, Author: Heather Thomas
Title: Matilda & The Ramsay Bunch: Tilly's Kitchen Takeover, Author: Matilda Ramsay
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Title: Eat Like a Gilmore: Daily Cravings: An Unofficial Cookbook for Fans of Gilmore Girls, with 100 New Recipes, Author: Kristi Carlson
Title: Charles Dickens's A Christmas Carol: A Book-to-Table Classic, Author: Charles Dickens
Title: InStyle Parties: The Complete Guide to Easy, Elegant Entertaining All Year Round, Author: The Editors of InStyle
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Title: Fish and Fowl: Easy and Awesome Sandwiches for Kids, Author: Alison Deering
Title: Hold the Meat: Vegetarian Sandwiches for Kids, Author: Alison Deering
Title: 100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh, Author: Sam Talbot
Title: Eat Like a Gilmore: The Unofficial Cookbook for Fans of Gilmore Girls, Author: Kristi Carlson
Title: Enjoy Without Soy: Easy and Delicious Soy-Free Recipes for Kids With Allergies, Author: Katrina Jorgensen

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