Title: A Day at elBulli: An insight into the ideas, methods and creativity of Ferran Adria, Author: Albert Adria
Title: A Critique of the Moral Defense of Vegetarianism, Author: Andrew F. Smith
Title: A Complete Guide to Quality in Small-Scale Wine Making, Author: John Anthony Considine
Title: A Companion to Food in the Ancient World / Edition 1, Author: John Wilkins
Title: A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present / Edition 1, Author: Charles L. Sullivan
Title: A Bun in the Oven: How the Food and Birth Movements Resist Industrialization, Author: Barbara Katz Rothman
Title: A Bite Off Mama's Plate: Mothers' and Daughters' Connections through Food, Author: Miriam Meyers

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