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9780367401405
Freezing Effects on Food Quality / Edition 1 available in Paperback, eBook
Freezing Effects on Food Quality / Edition 1
- ISBN-10:
- 0367401401
- ISBN-13:
- 9780367401405
- Pub. Date:
- 09/19/2019
- Publisher:
- Taylor & Francis
- ISBN-10:
- 0367401401
- ISBN-13:
- 9780367401405
- Pub. Date:
- 09/19/2019
- Publisher:
- Taylor & Francis
Freezing Effects on Food Quality / Edition 1
$82.99
Current price is , Original price is $82.99. You
82.99
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Product Details
ISBN-13: | 9780367401405 |
---|---|
Publisher: | Taylor & Francis |
Publication date: | 09/19/2019 |
Series: | Food Science and Technology , #72 |
Pages: | 432 |
Product dimensions: | 6.00(w) x 9.00(h) x (d) |
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