Title: Your Guide to Relocating to the United Kingdom: A Step-by-Step Handbook, Author: William Jones
Title: Tasty British Recipes: A Cookbook Full of Traditional English Cuisine from Great Britain, Author: Katy Lyons
Title: Made in Great Britain: 150 New Recipes Using Delicious Local Ingredients, Author: Aiden Byrne
Title: The Country House Kitchen 1650-1900, Author: Pamela A Sambrook
Title: Tasting the Past: British Food from the Stone Age to the Present, Author: Jacqui Wood
Title: The Road to Vindaloo, Author: David Burnett
Title: Eating and Drinking in Roman Britain, Author: H. E. M. Cool
Title: Food and Feast in Tudor England, Author: Alison Sim
Title: Lobscouse and Spotted Dog: Which It's a Gastronomic Companion to the Aubrey/Maturin Novels, Author: Anne Chotzinoff Grossman
Title: Roald Dahl's Cookbook, Author: Roald Dahl
Title: A Great British Cooking: Wellkept Secret, Author: Jane Garmey