The 10 Best Books of 2020

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A Promised Land
The Vanishing Half
Caste (Oprah's Book Club): The Origins of Our Discontents
Untamed
Leave the World Behind (Barnes & Noble Book Club Edition)
Hamnet (Women's Prize for Fiction Winner)
The Rise: Black Cooks and the Soul of American Food
Stamped: Racism, Antiracism, and You: A Remix of the National Book Award-winning Stamped from the Beginning
Whale Day: And Other Poems (Signed Book)
What We'll Build: Plans For Our Together Future

The Best Fiction of 2020

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The Vanishing Half
Deacon King Kong
The Evening and the Morning (Kingsbridge Series Prequel)
Leave the World Behind (Barnes & Noble Book Club Edition)
Hamnet (Women's Prize for Fiction Winner)
The Cold Millions (Barnes & Noble Book Club Edition)
Mexican Gothic
The Office of Historical Corrections: A Novella and Stories
Memorial
The Southern Book Club's Guide to Slaying Vampires

The Best Mysteries & Thrillers of 2020

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All the Devils Are Here (B&N Exclusive Edition) (Chief Inspector Gamache Series #16)
The Searcher
The Thursday Murder Club
One by One
The Boy from the Woods
Squeeze Me: A novel
The Long Call
Lady in the Lake
Heaven, My Home
The Butchers' Blessing

The Best Biographies of 2020

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The Answer Is...: Reflections on My Life
Untamed
Memorial Drive: A Daughter's Memoir
The Dead Are Arising: The Life of Malcolm X (National Book Award Winner)
Eat a Peach
I Am These Truths: A Memoir of Identity, Justice, and Living between Worlds
Mad at the World: A Life of John Steinbeck
Red Comet: The Short Life and Blazing Art of Sylvia Plath
The Cancer Journals

The Best Cookbooks of 2020

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Modern Comfort Food: A Barefoot Contessa Cookbook
The Rise: Black Cooks and the Soul of American Food
Dessert Person: Recipes and Guidance for Baking with Confidence
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate
Ottolenghi Flavor (Signed Book)
The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do (Signed Book)
Vegetable Kingdom: The Abundant World of Vegan Recipes
This Will Make It Taste Good: A New Path to Simple Cooking
The French Laundry, Per Se
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]