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Title: Volatile Compounds Formation in Specialty Beverages, Author: Felipe Richter Reis
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Volatile Compounds Formation…
by Felipe Richter Reis (Editor), Caroline Mongruel Eleutério dos Santos (Editor)
Explore Series
Paperback $84.99
Title: The Apple: A Delicious History, Author: Sally Coulthard
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The Apple: A Delicious History
by Sally Coulthard
eBook $15.99 $20.99 Current price is $15.99, Original price is $20.99.
Title: Snack Foods: Processing, Innovation, and Nutritional Aspects, Author: Sergio O. Serna-Saldivar
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Snack Foods: Processing,…
by Sergio O. Serna-Saldivar (Editor)
Paperback $94.99
Title: Shelf Life and Food Safety, Author: Basharat Nabi Dar
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Shelf Life and Food Safety
by Basharat Nabi Dar (Editor), Manzoor Ahmad Shah (Editor), Shabir Ahmad Mir (Editor)
Paperback $91.99
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ServSafe Manager Exam: Conquer the ServSafe Manager Exam 2024-2025: Ace Your Certification on the First Attempt with 200+ Expert Q&A Realistic Practice Questions & Comprehensive Explanations
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ServSafe Manager Exam: Conquer…
by Evan Larkspur
Narrated by  Rob Williamson
Audiobook (Unabridged)

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Title: Sequencing Technologies in Microbial Food Safety and Quality, Author: Devarajan Thangardurai
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Sequencing Technologies in…
by Devarajan Thangardurai (Editor), Leo M.L. Nollet (Editor), Saher Islam (Editor), Jeyabalan Sangeetha (Editor)
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Paperback $125.00
Title: Quantitative Methods and Analytical Techniques in Food Microbiology: Challenges and Health Implications, Author: Leonardo Sepúlveda Torre
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Quantitative Methods and…
by Leonardo Sepúlveda Torre (Editor), Cristóbal Noé Aguilar (Editor), Porteen Kannan (Editor), A. K. Haghi (Editor)
Paperback $99.00
Title: Pork: Meat Quality and Processed Meat Products, Author: Paulo E.S. Munekata
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Pork: Meat Quality and…
by Paulo E.S. Munekata (Editor), Mirian Pateiro (Editor), Daniel Franco (Editor), José M. Lorenzo (Editor)
Paperback $84.99
Title: Phytochemicals in Soybeans: Bioactivity and Health Benefits, Author: Yang Li
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Phytochemicals in Soybeans:…
by Yang Li (Editor), Baokun Qi (Editor)
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Paperback $84.99
Title: Packaging and Storage of Fruits and Vegetables: Emerging Trends, Author: Tanweer Alam
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Packaging and Storage of…
by Tanweer Alam (Editor)
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Paperback $99.00
Title: Nutraceuticals for Aging and Anti-Aging: Basic Understanding and Clinical Evidence, Author: Jayant Nemchand Lokhande
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Nutraceuticals for Aging and…
by Jayant Nemchand Lokhande (Editor), Yashwant Vishnupant Pathak (Editor)
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Paperback $84.99
Title: Non-Thermal Processing Technologies for the Grain Industry, Author: M. Selvamuthukumaran
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Non-Thermal Processing…
by M. Selvamuthukumaran (Editor)
Paperback $84.99
Title: Non-Thermal Processing Technologies for the Dairy Industry, Author: M. Selvamuthukumaran
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Non-Thermal Processing…
by M. Selvamuthukumaran (Editor), Sajid Maqsood (Editor)
Paperback $84.99
Title: Native Crops in Latin America: Biochemical, Processing, and Nutraceutical Aspects, Author: Ritva Repo-Carrasco-Valencia
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Native Crops in Latin America:…
by Ritva Repo-Carrasco-Valencia (Editor), Mabel Cristina Tomás (Editor)
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Paperback $84.99
Title: Nanoemulsions in Food Technology: Development, Characterization, and Applications, Author: Javed Ahmad
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Nanoemulsions in Food…
by Javed Ahmad (Editor), Leo M.L. Nollet (Editor)
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Paperback $84.99
Title: Millets: Properties, Processing, and Health Benefits, Author: Anil Kumar Siroha
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Millets: Properties,…
by Anil Kumar Siroha, Sneh Punia, Sukhvinder Singh Purewal, Kawaljit Singh Sandhu
Paperback $84.99
Title: Mass Spectrometry in Food Analysis, Author: Leo Nollet
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Mass Spectrometry in Food…
by Leo Nollet (Editor), Robert Winkler (Editor)
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Paperback $84.99
Title: Latin-American Seeds: Agronomic, Processing and Health Aspects, Author: Claudia M. Haros
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Latin-American Seeds:…
by Claudia M. Haros (Editor), María Reguera (Editor), Norma Sammán (Editor), Octavio Paredes-López (Editor)
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Paperback $91.99
Title: Instant Insights: Optimising agri-food supply chains, Author: Various authors
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Instant Insights: Optimising…
by Various authors, Sander de Leeuw, Rodrigo Romero-Silva, Samantha Islam, Louise Manning
#96 in Series
Paperback $49.99
Title: Handbook of Research on Food Processing and Preservation Technologies: Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety, Author: Megh R. Goyal
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Handbook of Research on Food…
by Megh R. Goyal (Editor), Monika Sharma (Editor), Preeti Birwal (Editor)
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Paperback $99.00

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