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Title: Encyclopedia of Meat Sciences, Author: Carrick Devine
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Encyclopedia of Meat Sciences
by Carrick Devine (Editor), M. Dikeman (Editor)
eBook $2,105.00
Title: Encyclopedia of Meat Sciences, Author: Carrick Devine
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Encyclopedia of Meat Sciences
by Carrick Devine (Editor), M. Dikeman (Editor)
eBook $2,085.00
Title: Quality and Grading of Carcasses of Meat Animals, Author: S. Morgan Jones
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Quality and Grading of…
by S. Morgan Jones
eBook $487.99 $650.00 Current price is $487.99, Original price is $650.00.
Title: Handbook of Farm Dairy and Food Machinery, Author: Myer Kutz
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Handbook of Farm Dairy and…
by Myer Kutz (Editor)
eBook $322.99 $430.00 Current price is $322.99, Original price is $430.00.
Title: Factors Affecting Calf Crop, Author: Michael J. Fields
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Factors Affecting Calf Crop
by Michael J. Fields (Editor), Robert S. Sand (Editor)
eBook $262.99 $350.00 Current price is $262.99, Original price is $350.00.
Title: Fermented Milk and Dairy Products, Author: Anil Kumar Puniya
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Fermented Milk and Dairy…
by Anil Kumar Puniya (Editor)
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eBook $243.99 $325.00 Current price is $243.99, Original price is $325.00.
Title: Milk and Dairy Product Technology, Author: Edgar Spreer
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Milk and Dairy Product…
by Edgar Spreer
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eBook $243.99 $325.00 Current price is $243.99, Original price is $325.00.
Title: Food Safety Control in the Poultry Industry, Author: G.C. Mead
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Food Safety Control in the…
by G.C. Mead (Editor)
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eBook $236.49 $315.00 Current price is $236.49, Original price is $315.00.
Title: Meat Inspection and Control in the Slaughterhouse, Author: Thimjos Ninios
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Meat Inspection and Control in…
by Thimjos Ninios (Editor), Janne Lundén (Editor), Hannu Korkeala (Editor), Maria Fredriksson-Ahomaa (Editor)
eBook $232.00
Title: Functional Dairy Products, Author: Maria Saarela
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Functional Dairy Products
by Maria Saarela (Editor)
#2 in Series
eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: Meat Processing: Improving Quality, Author: Joseph P. Kerry
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Meat Processing: Improving…
by Joseph P. Kerry (Editor), John F. Kerry (Editor), David Ledward (Editor)
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eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: Advances in Meat Processing Technology, Author: Alaa El-Din A. Bekhit
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Advances in Meat Processing…
by Alaa El-Din A. Bekhit (Editor)
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eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: Handbook of Milk of Non-Bovine Mammals, Author: Young W. Park
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Handbook of Milk of Non-Bovine…
by Young W. Park (Editor), George F. W. Haenlein (Editor), William L. Wendorff (Editor)
eBook $225.00
Title: Haccp in the Meat Industry, Author: M. Brown
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Haccp in the Meat Industry
by M. Brown (Editor)
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eBook $213.99 $285.00 Current price is $213.99, Original price is $285.00.
Title: Dairy Processing and Quality Assurance, Author: Ramesh C. Chandan
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Dairy Processing and Quality…
by Ramesh C. Chandan, Arun Kilara, Nagendra P. Shah
eBook $210.00
Title: Handbook of Farm, Dairy and Food Machinery Engineering, Author: Myer Kutz
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Handbook of Farm, Dairy and…
by Myer Kutz (Editor)
eBook $184.49 $245.95 Current price is $184.49, Original price is $245.95.
Title: Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry, Author: Nivedita Datta
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Emerging Dairy Processing…
by Nivedita Datta, Peggy M. Tomasula
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eBook $172.00
Title: High Temperature Processing of Milk and Milk Products, Author: Hilton C. Deeth
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High Temperature Processing of…
by Hilton C. Deeth, Michael J. Lewis
eBook $170.00
Title: Biofilms in the Dairy Industry, Author: Koon Hoong Teh
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Biofilms in the Dairy Industry
by Koon Hoong Teh (Editor), Steve Flint (Editor), John Brooks (Editor), Geoff Knight (Editor)
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eBook $150.00
Title: Dairy Engineering: Advanced Technologies and Their Applications, Author: Murlidhar Meghwal
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Dairy Engineering: Advanced…
by Murlidhar Meghwal (Editor), Megh R. Goyal (Editor), Rupesh S. Chavan (Editor)
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eBook $138.99 $185.00 Current price is $138.99, Original price is $185.00.

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