Title: The Young Chef: Recipes and Techniques for Kids Who Love to Cook, Author: The Culinary Institute of America
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
Title: Teen Cuisine: New Vegetarian, Author: Matthew Locricchio
Title: Sunset The Great Outdoors Cookbook: Adventures in Cooking Under the Open Sky, Author: Sunset Magazine
Title: Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes, Author: Philip Gleissner
Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
Title: Cook with Jamie: My Guide to Making You a Better Cook, Author: Jamie Oliver