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A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
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A Geography of Oysters: The…
by Rowan Jacobsen
Narrated by  Paul Boehmer
Audiobook (Unabridged) $17.99
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Title: A Square Meal: A Culinary History of the Great Depression, Author: Jane Ziegelman
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A Square Meal: A Culinary…
by Jane Ziegelman, Andrew Coe
Paperback $17.99
Title: Oaxaca: Home Cooking from the Heart of Mexico, Author: Bricia Lopez
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Oaxaca: Home Cooking from the…
by Bricia Lopez, Javier Cabral
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Citizen Farmers: The Biodynamic Way to Grow Healthy Food, Build Thriving Communities, and Give Back to the Earth, Author: Daron Joffe
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Citizen Farmers: The…
by Daron Joffe, Susan Puckett, Rinne Allen (Photographer)
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Vines in a Cold Climate: The People Behind the English Wine Revolution, Author: Henry Jeffreys Pre-Order Now
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Vines in a Cold Climate: The…
by Henry Jeffreys
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Title: Solo: A Modern Cookbook for a Party of One, Author: Anita Lo
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Solo: A Modern Cookbook for a…
by Anita Lo
eBook $17.99
Title: Cook Beautiful, Author: Athena Calderone
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Cook Beautiful
by Athena Calderone, Johnny Miller (Photographer)
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Plant-Based India: Nourishing Recipes Rooted in Tradition, Author: Sheil Shukla
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Plant-Based India: Nourishing…
by Sheil Shukla
eBook $17.99 $23.50 Current price is $17.99, Original price is $23.50.
Title: Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home, Author: America's Test Kitchen
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Bread Illustrated: A…
by America's Test Kitchen
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eBook $17.99
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The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails
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The Book of Cocktail Ratios:…
by Michael Ruhlman
Narrated by  Michael Ruhlman
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Title: Everyday Bread: 100 Recipes for Baking Bread on Your Schedule, Author: America's Test Kitchen
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Everyday Bread: 100 Recipes…
by America's Test Kitchen
eBook $17.99
Title: Beans: A History, Author: Ken Albala
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Beans: A History
by Ken Albala
eBook $17.99 $23.35 Current price is $17.99, Original price is $23.35.
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The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails
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The Book of Cocktail Ratios:…
by Michael Ruhlman
Narrated by  Michael Ruhlman
Explore Series
Audiobook (Unabridged) $17.99
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Title: Foolproof Fish: Modern Recipes for Everyone, Everywhere, Author: America's Test Kitchen
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Foolproof Fish: Modern Recipes…
by America's Test Kitchen (Editor)
eBook $17.99
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A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
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A Geography of Oysters: The…
by Rowan Jacobsen
Narrated by  Paul Boehmer
Audiobook (Unabridged) $17.99
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FREE with a B&N Audiobooks Subscription trial!

Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
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Notes from a Young Black Chef …
by Kwame Onwuachi, Joshua David Stein
Hardcover $17.99
Title: Sunday Suppers at Lucques: Seasonal Recipes from Market to Table, Author: Suzanne Goin
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Sunday Suppers at Lucques:…
by Suzanne Goin, Teri Gelber, Alice Waters (Foreword by)
eBook $17.99
Title: Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat, Author: Jonathan Kauffman
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Hippie Food: How…
by Jonathan Kauffman
Paperback $17.99
Title: Living Bread: Tradition and Innovation in Artisan Bread Making: A Baking Book, Author: Daniel Leader
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Living Bread: Tradition and…
by Daniel Leader, Lauren Chattman
eBook $17.99
Title: Near a Thousand Tables: A History of Food, Author: Felipe Fernandez-Armesto
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Near a Thousand Tables: A…
by Felipe Fernandez-Armesto
Paperback $17.99

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