Title: California Soul: An American Epic of Cooking and Survival, Author: Keith Corbin
Title: Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking: A Cookbook, Author: Kian Lam Kho
Title: Falastin: A Cookbook, Author: Sami Tamimi
Title: A Year at Catbird Cottage: Recipes for a Nourished Life [A Cookbook], Author: Melina Hammer
Title: Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change, Author: Bren Smith
Title: Sweet Enough: A Dessert Cookbook, Author: Alison Roman
Title: The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook, Author: Hannah Che
Best Books of 2022
Title: What's for Dessert: Simple Recipes for Dessert People, Author: Claire Saffitz
Title: In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook], Author: Taylor Boetticher
Title: The A.O.C. Cookbook, Author: Suzanne Goin
Title: Nanban: Japanese Soul Food: A Cookbook, Author: Tim Anderson
Best Books of 2020
Title: Vegetable Kingdom: The Abundant World of Vegan Recipes, Author: Bryant Terry
Title: Eat a Little Better: Great Flavor, Good Health, Better World: A Cookbook, Author: Sam Kass
Title: The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes, Author: Robert Simonson
Title: Savor: A Chef's Hunger for More, Author: Fatima Ali
Title: The New Sugar & Spice: A Recipe for Bolder Baking, Author: Samantha Seneviratne
Title: The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope, Author: José Andrés
Title: Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook], Author: Missy Robbins
Title: The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook, Author: Bill Leung
Title: This Is Camino: [A Cookbook], Author: Russell Moore

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