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Title: I Taste Red: The Science of Tasting Wine, Author: Jamie Goode
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I Taste Red: The Science of…
by Jamie Goode
Hardcover $29.95
Title: Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat, Author: Meike Peters
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Eat in My Kitchen: To Cook, to…
by Meike Peters
Hardcover $35.00
Title: Sunset The Great Outdoors Cookbook: Adventures in Cooking Under the Open Sky, Author: Sunset Magazine
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Sunset The Great Outdoors…
by Sunset Magazine
Paperback $24.95
Title: Sicilian Home Cooking: Family Recipes from Gangivecchio, Author: Wanda Tornabene
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Sicilian Home Cooking: Family…
by Wanda Tornabene, Giovanna Tornabene, Michele Evans
eBook $14.99
Title: One Souffle at a Time: A Memoir of Food and France, Author: Anne Willan
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One Souffle at a Time: A…
by Anne Willan, Amy Friedman
Paperback $19.99
Title: The Occidental Arts and Ecology Center Cookbook: Fresh-from-the-Garden Recipes for Gatherings Large and Small, Author: The Occidental Arts and Ecology Center
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The Occidental Arts and…
by The Occidental Arts and Ecology Center, Olivia Rathbone, Alice Waters (Foreword by)
Hardcover $40.00
Title: Cooking Light The New Way to Cook Light: Fresh Food & Bold Flavors for Today's Home Cook, Author: Cooking Light
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Cooking Light The New Way to…
by Cooking Light
eBook $40.99 $54.00 Current price is $40.99, Original price is $54.00.
Title: The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes, Author: Tony Conigliaro
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The Cocktail Lab: Unraveling…
by Tony Conigliaro
eBook $12.99
Title: Modernist Pizza, Author: Nathan Myhrvold
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Modernist Pizza
by Nathan Myhrvold, Francisco Migoya
Hardcover $425.00
Title: Ripe: A Cook in the Orchard [A Cookbook], Author: Nigel Slater
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Ripe: A Cook in the Orchard [A…
by Nigel Slater
eBook $9.99

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