Title: Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook], Author: Naomi Pomeroy
Title: Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki, Author: Martin Cate
Title: Victuals: An Appalachian Journey, with Recipes, Author: Ronni Lundy
Created with Sketch.
Close
Created with Sketch.
Created with Sketch.

A Square Meal: A Culinary History of the Great Depression
Audiobook (Unabridged) $16.99
. Price is $16.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan, Author: Naomi Duguid
Created with Sketch.
Close
Created with Sketch.
Created with Sketch.

A Square Meal: A Culinary History of the Great Depression
Audiobook (Unabridged) $16.99
. Price is $16.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: A Square Meal: A Culinary History of the Great Depression, Author: Jane Ziegelman
Title: Dorie's Cookies, Author: Dorie Greenspan
Title: Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki, Author: Martin Cate
Hardcover $26.99 $30.00 Current price is $26.99, Original price is $30.00.
Title: You Have It Made: Delicious, Healthy, Do-Ahead Meals, Author: Ellie Krieger
Title: Victuals: An Appalachian Journey, with Recipes, Author: Ronni Lundy
Title: Dorie's Cookies, Author: Dorie Greenspan
Hardcover $33.49 $37.50 Current price is $33.49, Original price is $37.50.
Title: Classic Koffmann, Author: Pierre Koffmann
eBook $33.99 $45.00 Current price is $33.99, Original price is $45.00.
Title: Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat, Author: Meike Peters
Title: The Oxford Companion to Cheese, Author: Mateo Kehler
Explore Series
eBook $35.49 $46.99 Current price is $35.49, Original price is $46.99.
Title: The Middle Eastern Vegetarian Cookbook, Author: Salma Hage
Title: Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook], Author: Naomi Pomeroy
Title: Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan, Author: Naomi Duguid
Title: The Oxford Companion to Cheese, Author: Catherine Donnelly