Winemaking: From Grape Growing to Marketplace
A thorough treatment of wine grapes and their history, cultivation, varieties (both species and cultivars used for viticulture), microbiology, enology (winemaking), classification, winery design, requirements and restrictions, and getting started in wine making. Detailed treatment is then given to white table wines, red table wines, blush table wines, and fruit and berry wines. Finally, marketing is addressed, from market research to industry networking and setting up the retail shop. Appendices list resources and details on the various analytic procedures. Includes a glossary. Annotation c. Book News, Inc., Portland, OR
"1117773999"
Winemaking: From Grape Growing to Marketplace
A thorough treatment of wine grapes and their history, cultivation, varieties (both species and cultivars used for viticulture), microbiology, enology (winemaking), classification, winery design, requirements and restrictions, and getting started in wine making. Detailed treatment is then given to white table wines, red table wines, blush table wines, and fruit and berry wines. Finally, marketing is addressed, from market research to industry networking and setting up the retail shop. Appendices list resources and details on the various analytic procedures. Includes a glossary. Annotation c. Book News, Inc., Portland, OR
54.99
In Stock
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![Winemaking: From Grape Growing to Marketplace](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
Winemaking: From Grape Growing to Marketplace
439![Winemaking: From Grape Growing to Marketplace](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
Winemaking: From Grape Growing to Marketplace
439Paperback(Softcover reprint of the original 1st ed. 1997)
$54.99
54.99
In Stock
Product Details
ISBN-13: | 9781475726589 |
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Publisher: | Springer US |
Publication date: | 06/08/2013 |
Edition description: | Softcover reprint of the original 1st ed. 1997 |
Pages: | 439 |
Product dimensions: | 5.98(w) x 9.02(h) x 0.04(d) |
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