Table of Contents
viii ABOUT OUR RECIPES
1 Chapter 1 IN A BOWL
Toss-It-Together Salads & Sandwiches
28 Chapter 2 IN A SKILLET
Quick & Easy Breakfasts, Lunches & Dinners
62 Chapter 3 IN A WOK
Make It Stir-Fried for Dinner
94 Chapter 4 IN A SAUCEPAN
Easy Breakfasts, Soups & More
120 Chapter 5 IN A DUTCH OVEN
Bountiful Stews, Braises & Chilies
158 Chapter 6 IN A ROASTING PAN
Hearty Main Dishes—Beef, Pork, Chicken & More
196 Chapter 7 IN A CASSEROLE DISH
Comfort-Food Entrées
226 Chapter 8 IN A SLOW COOKER
Easy-Does-It Main Dishes
256 Chapter 9 ON THE GRILL
No-Fuss Meat, Chicken, Fish & Vegetarian Dishes
292 Chapter 10 IN SOMETHING DIFFERENT
Waffles, Panini Dishes, Pressure Cooker Specials & Fondues
314 Chapter 11 IN A BAKING PAN
Make It Sweet: Cakes, Quick Breads, Buckles & Bar Cookies
342 Chapter 12 IN A BOWL OR POT
Stir It Sweet: No-Fuss Puddings, Sorbets, Compotes & More
360 RECIPES BY PointsPlus value
363 INDEX