Water Accounting in the Niger River Basin: WaPOR Water Accounting Reports

Water Accounting in the Niger River Basin: WaPOR Water Accounting Reports

by Food and Agriculture Organization of the United Nations
Water Accounting in the Niger River Basin: WaPOR Water Accounting Reports

Water Accounting in the Niger River Basin: WaPOR Water Accounting Reports

by Food and Agriculture Organization of the United Nations

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Overview

The Niger River Basin is a transboundary basin covering nine riparian countries to the Niger River that are increasingly putting pressure on the available water resources as their populations expand. Yet, the nine countries are also among the poorest in the world and adequate exploitation of the water of the basin could be part of a broader strategy for poverty reduction in these countries. Major challenges to that end are the lacking water infrastructure and growing vulnerability to extreme weather hazards as the climate changes. In that context, a better understanding of the state of water resources in the basin is a crucial departure point for any measures towards the sustainable use of water. The Water Accounting Plus (WA+) system designed by IHE Delft with its partners FAO and IWMI has been applied to gain full insights into the state of the water resources in the basin.


Product Details

BN ID: 2940164778187
Publisher: Food and Agriculture Organization of the United Nations
Publication date: 01/05/2021
Sold by: Smashwords
Format: eBook
File size: 6 MB

About the Author

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.

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