Vegetarian Cooking Today: Choosing Foods for Better Health
Breads and Grains
Crockpot Whole Grain Cereal
250 mL (1 cup) whole kamut
15 mL (1 tbsp) teff
15 mL (1 tbsp) amaranth
250 mL (1 cup) rolled oats
10 dates
1.5 L (6 cups) water
Salt to taste
1111745341
Vegetarian Cooking Today: Choosing Foods for Better Health
Breads and Grains
Crockpot Whole Grain Cereal
250 mL (1 cup) whole kamut
15 mL (1 tbsp) teff
15 mL (1 tbsp) amaranth
250 mL (1 cup) rolled oats
10 dates
1.5 L (6 cups) water
Salt to taste
8.99 In Stock
Vegetarian Cooking Today: Choosing Foods for Better Health

Vegetarian Cooking Today: Choosing Foods for Better Health

by Helen Northcott and Linda Butt
Vegetarian Cooking Today: Choosing Foods for Better Health

Vegetarian Cooking Today: Choosing Foods for Better Health

by Helen Northcott and Linda Butt

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Overview

Breads and Grains
Crockpot Whole Grain Cereal
250 mL (1 cup) whole kamut
15 mL (1 tbsp) teff
15 mL (1 tbsp) amaranth
250 mL (1 cup) rolled oats
10 dates
1.5 L (6 cups) water
Salt to taste

Product Details

ISBN-13: 9781469123653
Publisher: Xlibris Corporation
Publication date: 08/22/2011
Sold by: Barnes & Noble
Format: eBook
File size: 3 MB
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