Vegan: Delicious Slow Cooker Vegan Recipes for Vegetarians and Raw Vegans

by Sam Kuma

Overview

Using a slow cooker is considered among the healthiest forms of cooking, and one of the most convenient. It cooks the food at extremely low heat, retaining most of the nutrition. It retains the best flavors and aroma of the food, ensuring that you are always feel like heaven when you are in the kitchen and at the dining table.

Would you like to enjoy:

Vegan Slow Cooker Pumpkin PieSlow Cooker Quinoa CasseroleSweet Potatoes and Chickpea ChilliMediterranean StewChinese Barbecued Tofu and Vegetables

No matter which vegan cookbook you choose, I would be glad to have you healthy and save the environment by adopting vegan recipes into your diet plan. It is indeed possible to have a healthy vegan diet plan without losing chocolate in your life.

Product Details

ISBN-13:	9781535322959
Publisher:	Abhishek Kumar
Publication date:	07/19/2016
Sold by:	PUBLISHDRIVE KFT
Format:	eBook
Pages:	127
File size:	258 KB

Table of Contents

• Vegan Slow Cooker Pumpkin Pie
• Slow Cooker Quinoa Casserole
• Sweet Potatoes and Chickpea Chilli
• Mediterranean Stew
• Chinese Barbecued Tofu and Vegetables

Editorial Reviews

"Slow cooking just makes everything better. These recipes are awesome and also work well for the instant pot. I definitely recommend this for anyone making the transition to the vegan diet." - Fix It With Fran

From the Publisher