Traditional Kentucky Recipes: Cookbook for the Bluegrass State

Traditional Kentucky Recipes: Cookbook for the Bluegrass State

by Laura Sommers
Traditional Kentucky Recipes: Cookbook for the Bluegrass State

Traditional Kentucky Recipes: Cookbook for the Bluegrass State

by Laura Sommers

Paperback

$6.99 
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Overview

The Commonwealth of Kentucky is known as the Bluegrass State based on the grass which grows in its fertile pastures and the style of country music that evolved from the region. Along with Bluegrass, Kentucky also intersects the Appalachian Mountains at the East. Many wonderful mountain country dishes come from there.
 
Kentucky is known for its own unique form of barbecue. Owensboro, Kentucky is home to the International Bar-B-Q Festival, which is an annual barbecue competition.
 
Some things are similar to the style of traditional Southern dishes, but with their own unique Kentucky flair.
 
The Kentucky Derby is held on the first Saturday in May every year in Louisville, Kentucky. This is the first and most famous horse race of the Triple Crown which consists of three races run by thoroughbred horses three years of age. The other two races are the Preakness in Maryland and the Belmont in New York. Famous chefs create special recipes just for this very prestigious event.

Product Details

ISBN-13: 9781538087039
Publisher: Kim Idynne
Publication date: 07/21/2018
Series: Cooking Around the World , #9
Pages: 102
Product dimensions: 6.00(w) x 9.00(h) x 0.24(d)

About the Author

Laura Sommers is The Recipe Lady!

She is a loving wife and mother who lives on a small farm in Baltimore County, Maryland and has a passion for all things domestic especially when it comes to saving money. She has a profitable eBay business and is a couponing addict. Follow her tips and tricks to learn how to make delicious meals on a budget, save money or to learn the latest life hack!
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