Totally Eggs Cookbook
Whether you prefer your eggs scrambled, poached, or fried, this handy pocket-size cookbook has a plethora of recipes—from quiche and omelet, to salad and even pound cake. In this guide to the low cost, high-protein, and highly versatile egg, you’ll find recipes such as Cajun Spiced Eggs, Spinach and Egg Garlic Toasts, Matzo Brei, and Baked Eggs with Parmesan and Basil.
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Totally Eggs Cookbook
Whether you prefer your eggs scrambled, poached, or fried, this handy pocket-size cookbook has a plethora of recipes—from quiche and omelet, to salad and even pound cake. In this guide to the low cost, high-protein, and highly versatile egg, you’ll find recipes such as Cajun Spiced Eggs, Spinach and Egg Garlic Toasts, Matzo Brei, and Baked Eggs with Parmesan and Basil.
4.99
In Stock
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Totally Eggs Cookbook
96Totally Eggs Cookbook
96
4.99
In Stock
Product Details
ISBN-13: | 9780804153126 |
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Publisher: | Clarkson Potter/Ten Speed |
Publication date: | 07/23/2014 |
Sold by: | Random House |
Format: | eBook |
Pages: | 96 |
File size: | 3 MB |
About the Author
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