The Story of Ice Cream: It Starts with Milk

by Stacy Taus-Bolstad

Overview

How does milk become delicious ice cream? A farmer milks cows. The milk is mixed and heated. Next a worker adds flavors. The mix gets cold. Watch what happens step by step as ice cream is made.

Product Details

ISBN-13:	9781728410241
Publisher:	Lerner Publishing Group
Publication date:	01/01/2021
Series:	Step by Step
Sold by:	Barnes & Noble
Format:	eBook
Pages:	24
File size:	23 MB
Note:	This product may take a few minutes to download.
Age Range:	5 - 7 Years

About the Author

Stacy Taus-Bolstad is the author of several nonfiction books for young readers. She is based in Minnesota.

Editorial Reviews

"For story times, caregivers, and emerging ­readers, this series is an exciting look at everyday ­miracles. A first purchase."—School Library Journal

From the Publisher

04/01/2021

PreS-Gr 1—Each book in this illuminating series guides readers slowly and methodically through the process something takes to get to its final form. Colorful photos illustrate the steps and are filled with fine details. From foods (chocolate, corn, honey, peanut butter, apples, salt, ice cream, and milk) to playful products (baseball bats and crayons) to creatures (butterflies and frogs), readers will gain an intimate knowledge of the world around them. The easy reader format includes one-to-three lines of text per spread, which gives readers plenty of time to use picture clues to decode unfamiliar words and pore over the interesting photos that show the steps along the journey. The selected photos show diverse groups of people who have a hand in bringing these common items into our lives. VERDICT For story times, caregivers, and emerging readers, this series is an exciting look at everyday miracles. A first purchase.

School Library Journal