The State of Agricultural Commodity Markets 2020: Agricultural Markets and Sustainable Development: Global Value Chains, Smallholder Farmers and Digital Innovations

The State of Agricultural Commodity Markets 2020: Agricultural Markets and Sustainable Development: Global Value Chains, Smallholder Farmers and Digital Innovations

by Food and Agriculture Organization of the United Nations
The State of Agricultural Commodity Markets 2020: Agricultural Markets and Sustainable Development: Global Value Chains, Smallholder Farmers and Digital Innovations

The State of Agricultural Commodity Markets 2020: Agricultural Markets and Sustainable Development: Global Value Chains, Smallholder Farmers and Digital Innovations

by Food and Agriculture Organization of the United Nations

eBook

FREE

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

The State of Agricultural Commodity Markets 2020 (SOCO 2020) aims to discuss policies and mechanisms that promote sustainable outcomes – economic, social and environmental – in agricultural and food markets, both global and domestic. The analysis is organized along the trends and challenges that lie at the heart of global discussions on trade and development. These include the evolution of trade and markets; the emergence of global value chains in food and agriculture; the extent to which smallholder farmers in developing countries participate in value chains and markets; and the transformative impacts of digital technology on markets.

Along these themes, SOCO 2020 discusses policies and institutions that can promote inclusive economic growth and also harness markets to contribute towards the realization of the 2030 Agenda and its Sustainable Development Goals.


Product Details

BN ID: 2940164264406
Publisher: Food and Agriculture Organization of the United Nations
Publication date: 09/28/2020
Sold by: Smashwords
Format: eBook
File size: 15 MB
Note: This product may take a few minutes to download.

About the Author

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.

From the B&N Reads Blog

Customer Reviews