More than 100 recipes, both old and new, celebrating the regional foods of the Blue Ridge Mountains.
The New Blue Ridge Cookbook: Farm Fresh Food from Virginia's Highlands to North Carolina's Mountains
More than 100 recipes, both old and new, celebrating the regional foods of the Blue Ridge Mountains.
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The New Blue Ridge Cookbook: Farm Fresh Food from Virginia's Highlands to North Carolina's Mountains
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The New Blue Ridge Cookbook: Farm Fresh Food from Virginia's Highlands to North Carolina's Mountains
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Product Details
ISBN-13: | 9781493013838 |
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Publisher: | Rowman & Littlefield Publishers, Inc. |
Publication date: | 08/04/2015 |
Sold by: | Barnes & Noble |
Format: | eBook |
Pages: | 304 |
File size: | 19 MB |
Note: | This product may take a few minutes to download. |
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