The Floating Gourmet: How To Cook On The Move

by Jean Wolfrum

Overview

Did you ever want to know what it is really like to sail the oceans? Follow Tom and Jean as they talk about the dream come true adventure of a lifetime and how each overcame their particular challenges and difficulties. You will get all the details of a cruising couple sailing to many different countries including the Bahamas, Bermuda, Azores, Portugal, Spain, Madeira, Canary Islands, Antigua and the Caribbean islands, British and US Virgin islands and back home all the while enjoying delicious gourmet meals along the way. This is an close and personal journey of all the ups and downs of sailing 24/7. Read about the life on a boat eating wonderful and creative gourmet meals, drinking cocktails at anchor while watching beautiful sunsets and the problems of breaking down both boat and people. You will read about the equipment needed for safe passage making and how to cook in a galley kitchen that produces meals as beef burgundy, paella, pizza, breakfast casseroles and many more recipes developed by Jean. All of her recipes are included in the book. Be inspired to make your own journey and cook like a chef,.

Product Details

BN ID:	2940151988018
Publisher:	Jean Wolfrum
Publication date:	07/10/2015
Sold by:	Smashwords
Format:	eBook
File size:	3 MB

About the Author

When I was a child, I was told that I was not artistic. So it surprised me when in my 40's I loved doing photography, and a 2nd career developed. Quitting my day job as a nurse was not an option, so I became a part-time professional photographer. After that I started painting with oils and acrylics and am still working on that too. So much for Catholic nuns telling children they are not artistic. Besides traveling, I also have a passion for cooking and with a little help from the Food Channel, I starting creating recipes and came up about 100 (Tom) approved recipes. My good fortune and a zealous sailing husband enriched my life experiences even more with a 1 &1/2 year sabbatical, sailing our boat around the Transatlantic Circle. We started in Charleston SC where we lived for 15 years and visited the Bahamas, Bermuda, Azores, Portugal, Spain, Madeira, Canary Islands, Caribbean, British and US Virgin Islands and back to Charleston. Now I could use all my talents and produce a colorful photography book about our adventures at sea and my determination to serve gourmet meals along the way. Thus "The Floating Gourment" was produced. We now live back in Milwaukee WI to be with family again and I continue to paint and photograph and Tom gets to be the Geek IT guy again.