ISBN-10:
1784723886
ISBN-13:
9781784723880
Pub. Date:
Publisher:
The Craft Beer Dictionary: An A-Z of craft beer, from hop to glass

The Craft Beer Dictionary: An A-Z of craft beer, from hop to glass

by Richard Croasdale

Hardcover

$20.00
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Overview

An A-Z compendium of everything you need to know about craft beer, from history, ingredients and brewing methods to the latest scientific techniques and tasting notes.

Get to grips with the craft beer revolution, with this stylish and in-depth guide to the many complex terms and techniques, equipment and varieties that go into creating the perfect beer. Hundreds of entries cover every aspect of the craft beer world, from ingredients, brewing and storing to tasting notes for the many different styles of beer available today.

Written by award-winning beer expert Richard Croasdale, with stunning illustrations throughout, The Craft Beer Dictionary is an essential guide for the craft beer drinker.


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Product Details

ISBN-13: 9781784723880
Publisher: Octopus Books
Publication date: 10/02/2018
Pages: 256
Product dimensions: 6.00(w) x 8.40(h) x 1.10(d)

About the Author

Richard Croasdale is an award-winning journalist, editor-in-chief of Ferment craft beer magazine, and an all-round lover of anything cold and hoppy. A member of the Guild of Beer Writers, Richard has travelled the world in search of the best beers and brewers, experiencing the diversity of approaches and cultures tht make craft beer so exciting. He lives in Edinburgh, Scotland, and can usually be found evangelising in the city's many excellent beer and whisky bars.

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