The Best American Food Writing 2022
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
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Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
The Best American Food Writing 2022
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
17.99
In Stock
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The Best American Food Writing 2022
256The Best American Food Writing 2022
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17.99
In Stock
Product Details
ISBN-13: | 9780063254411 |
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Publisher: | HarperCollins |
Publication date: | 11/01/2022 |
Series: | Best American Series |
Pages: | 256 |
Product dimensions: | 5.40(w) x 8.00(h) x 0.60(d) |
About the Author
From the B&N Reads Blog