The 100 Greatest New Orleans Creole Recipes
1100012318
From 'Haute Creole' entr'es to hearty red beans and rice, Roy F. Guste's recipes make Creole cooking elegant and effortless. Within these 100 recipes lies the key to the true flavor of Louisiana's Creole food: simplicity of process and fresh ingredients.
The 100 Greatest New Orleans Creole Recipes
From 'Haute Creole' entr'es to hearty red beans and rice, Roy F. Guste's recipes make Creole cooking elegant and effortless. Within these 100 recipes lies the key to the true flavor of Louisiana's Creole food: simplicity of process and fresh ingredients.
17.95
In Stock
5
1
![The 100 Greatest New Orleans Creole Recipes](http://vs-images.bn-web.com/static/redesign/srcs/images/grey-box.png?v11.12.2_temp1)
The 100 Greatest New Orleans Creole Recipes
224![The 100 Greatest New Orleans Creole Recipes](http://vs-images.bn-web.com/static/redesign/srcs/images/grey-box.png?v11.12.2_temp1)
The 100 Greatest New Orleans Creole Recipes
224Paperback(1st Pelican ed)
$17.95
17.95
In Stock
Product Details
ISBN-13: | 9781565540460 |
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Publisher: | Arcadia Publishing SC |
Publication date: | 11/30/1994 |
Series: | 100 Greatest Recipes |
Edition description: | 1st Pelican ed |
Pages: | 224 |
Sales rank: | 1,070,758 |
Product dimensions: | 6.00(w) x 9.00(h) x (d) |
About the Author
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