Smoking Food: The Ultimate Beginner's Guide
In Smoking Food, Chris Dubbs and Dave Heberle assure us that smoking is an art, not a science, and they fearlessly reveal that art's essentials—and how simple they can be. They explain how to choose the best fuels (you can use corncobs!), how to build smokers from old refrigerators and cardboard boxes, and, of course, how to smoke everything from turkeys to turtles. Their advice is as ingenious and cost-conscious as any given by Alton Brown. Aware of the needs and wants of the modern cook, they include low-sodium preparations, alternatives to preservatives like sodium nitrite, and thoughts on safely handling meat. With more than one hundred recipes and tips for making brines, marinades, cheeses, appetizers, soups, and main dishes, Smoking Food is an invaluable resource for the home smoker.
1100872942
Smoking Food: The Ultimate Beginner's Guide
In Smoking Food, Chris Dubbs and Dave Heberle assure us that smoking is an art, not a science, and they fearlessly reveal that art's essentials—and how simple they can be. They explain how to choose the best fuels (you can use corncobs!), how to build smokers from old refrigerators and cardboard boxes, and, of course, how to smoke everything from turkeys to turtles. Their advice is as ingenious and cost-conscious as any given by Alton Brown. Aware of the needs and wants of the modern cook, they include low-sodium preparations, alternatives to preservatives like sodium nitrite, and thoughts on safely handling meat. With more than one hundred recipes and tips for making brines, marinades, cheeses, appetizers, soups, and main dishes, Smoking Food is an invaluable resource for the home smoker.
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Smoking Food: The Ultimate Beginner's Guide
192![Smoking Food: The Ultimate Beginner's Guide](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.11.4)
Smoking Food: The Ultimate Beginner's Guide
192
12.99
In Stock
Product Details
ISBN-13: | 9781628730685 |
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Publisher: | Skyhorse |
Publication date: | 08/17/2008 |
Sold by: | SIMON & SCHUSTER |
Format: | eBook |
Pages: | 192 |
File size: | 56 MB |
Note: | This product may take a few minutes to download. |
About the Author
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