Sticky Pork Belly, Garlicky Tahini Chicken, Stuffed Salmon, Dulce de Leche Coffee Cake—no-fuss, frugal slow cooking at its bestIn her first book, Miss South turns to one of her favorite kitchen appliances, her beloved slow-cooker, and shares 200 recipes for economical, adventurous food. Look forward to mouth-watering one pots, including Pulled Pork, Sausage Ragu, spicy Gumbo, Beetroot Orzotto, and Brown Butter Rhubarb Cobbler. Her ideas include plenty of hearty stews, soups, curries, braises, pasta, rice dishes, and lots of meat-free ideas as well as foolproof recipes for slow-cooked chicken, pork, fish, seafood, lamb, and beef dishes. Try Greek Salad-Stuffed Tomatoes, Ghanaian Peanut Soup, Chicken Korma, Fig and Pomegranate Relish, or addictive Cream Cheese Brownies. This is no-fuss, affordable, slow-cooker food at its best, with plenty of inventive ideas to use up leftovers. Includes metric measures.
|Publisher:||Random House UK|
|Product dimensions:||6.90(w) x 9.50(h) x 0.90(d)|
About the Author
Miss South is a London-based food blogger won the Young British Foodies Food Writing award for her blog North/South Food, which she writes with her brother Mister North. Miss South has also written for Observer Food Monthly.