Shirley

Shirley

by Charlotte Brontë
Shirley

Shirley

by Charlotte Brontë

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Overview

With an essay by Helene Moglen.

'Alas, Experience! No other mentor has so wasted and frozen a face as yours: none wears a robe so black, none bears a rod so heavy ...'

Struggling manufacturer Robert Moore has introduced labour saving machinery to his Yorkshire mill, arousing a ferment of unemployment and discontent among his workers. Robert considers marriage to the wealthy and independent Shirley Keeldar to solve his financial woes, yet his heart lies with his cousin Caroline, who, bored and desperate, lives as a dependent in her uncle's home with no prospect of a career. Shirley, meanwhile, is in love with Robert's brother, an impoverished tutor - a match opposed by her family. As industrial unrest builds to a potentially fatal pitch, can the four be reconciled?

The Penguin English Library - 100 editions of the best fiction written in English, from the eighteenth century and the very first novels to the beginning of the First World War.


Product Details

ISBN-13: 9780141974538
Publisher: Penguin UK
Publication date: 07/26/2012
Series: The Penguin English Library
Sold by: Barnes & Noble
Format: eBook
Pages: 720
File size: 1 MB
Age Range: 3 Months

About the Author

Charlotte Brontë (1816-55) was born in Thornton, Yorkshire, one of an extraordinary group of siblings who spent their time immersed in reading and writing and between them went on to change the nature of English fiction. Publishing under the pseudonym Currer Bell, Charlotte was a great friend of Elizabeth Gaskell, who wrote her biography, as well as William Makepeace Thackeray and George Henry Lewes.

Brontë's novels Jane Eyre and Villette are also published in the Penguin English Library.


Charlotte Brontë was born in Yorkshire in 1816. As a child, she was sent to boarding school, where two of her sisters died; she was subsequently educated at home with her younger siblings, Emily, Branwell and Anne. As an adult, Charlotte worked as a governess and taught in a school in Brussels. Jane Eyre was first published in 1847 under the pen-name Currer Bell, and was followed by Shirley (1848), Villette (1853) and The Professor (posthumously published in 1857). In 1854 Charlotte married her father's curate, Arthur Bell Nicholls. She died in March of the following year.

Read an Excerpt

Of late years, an abundant shower of curates has fallen upon the north of England: they lie very thick on the hills; every parish has one or more of them; they are young enough to be very active, and ought to be doing a great deal of good. But not of late years are we about to speak; we are going back to the beginning of this century: late years--present years are dusty, sun-burnt, hot, arid; we will evade the noon, forget it in siesta, pass the mid-day in slumber, and dream of dawn.

If you think, from this prelude, that anything like a romance is preparing for you, reader, you never were more mistaken. Do you anticipate sentiment, and poetry, and reverie? Do you expect passion, and stimulus, and melodrama? Calm your expectations; reduce them to a lowly standard. Something real, cool, and solid, lies before you; something unromantic as Monday morning, when all who have work wake with the consciousness that they must rise and betake themselves thereto. It is not positively affirmed that you shall not have a taste of the exciting, perhaps towards the middle and close of the meal, but it is resolved that the first dish set upon the table shall be one that a Catholic--ay, even an Anglo-Catholic--might eat on Good Friday in Passion Week: it shall be cold lentils and vinegar without oil; it shall be unleavened bread with bitter herbs, and no roast lamb.

Of late years, I say, an abundant shower of curates has fallen upon the north of England; but in eighteen-hundred-eleven-twelve that affluent rain had not descended: curates were scarce then: there was no Pastoral Aid--no Additional Curates' Society to stretch a helping hand to worn-out old rectors andincumbents, and give them the wherewithal to pay a vigorous young colleague from Oxford or Cambridge. The present successors of the apostles, disciples of Dr. Pusey and tools of the Propaganda, were at that time being hatched under cradle-blankets, or undergoing regeneration by nursery-baptism in wash-hand-basins. You could not have guessed by looking at any one of them that the Italian-ironed double frills of its net-cap surrounded the brows of a pre-ordained, specially sanctified successor of St. Paul, St. Peter, or St. John; nor could you have foreseen in the folds of its long nightgown the white surplice in which it was hereafter cruelly to exercise the souls of its parishioners, and strangely to nonplus its old-fashioned vicar by flourishing aloft in a pulpit the shirt-like raiment which had never before waved higher than the reading-desk.

Yet even in those days of scarcity there were curates: the precious plant was rare, but it might be found. A certain favoured district in the West Riding of Yorkshire could boast three rods of Aaron blossoming within a circuit of twenty miles. You shall see them, reader. Step into this neat garden-house on the skirts of Whinbury, walk forward into the little parlour--there they are at dinner. Allow me to introduce them to you:--Mr. Donne, curate of Whinbury; Mr. Malone, curate of Briarfield; Mr. Sweeting, curate of Nunnely. These are Mr. Donne's lodgings, being the habitation of one John Gale, a small clothier. Mr. Donne has kindly invited his brethren to regale with him. You and I will join the party, see what is to be seen, and hear what is to be heard. At present, however, they are only eating; and while they eat we will talk aside.

These gentlemen are in the bloom of youth; they possess all the activity of that interesting age--an activity which their moping old vicars would fain turn into the channel of their pastoral duties, often expressing a wish to see it expended in a diligent superintendence of the schools, and in frequent visits to the sick of their respective parishes. But the youthful Levites feel this to be dull work; they prefer lavishing their energies on a course of proceeding, which, though to other eyes it appear more heavy with ennui, more cursed with monotony, than the toil of the weaver at his loom, seems to yield them an unfailing supply of enjoyment and occupation.

I allude to a rushing backwards and forwards, amongst themselves, to and from their respective lodgings: not a round--but a triangle of visits, which they keep up all the year through, in winter, spring, summer, and autumn. Season and weather make no difference; with unintelligible zeal they dare snow and hail, wind and rain, mire and dust, to go and dine, or drink tea, or sup with each other. What attracts them, it would be difficult to say. It is not friendship; for whenever they meet they quarrel. It is not religion; the thing is never named amongst them: theology they may discuss occasionally, but piety--never. It is not the love of eating and drinking: each might have as good a joint and pudding, tea as potent, and toast as succulent, at his own lodgings, as is served to him at his brother's. Mrs. Gale, Mrs. Hogg, and Mrs. Whipp--their respective landladies--affirm that "it is just for nought else but to give folk trouble." By "folk," the good ladies of course mean themselves; for indeed they are kept in a continual "fry" by this system of mutual invasion.

Mr. Donne and his guests, as I have said, are at dinner; Mrs. Gale waits on them, but a spark of the hot kitchen fire is in her eye. She considers that the privilege of inviting a friend to a meal occasionally, without additional charge (a privilege included in the terms on which she lets her lodgings), has been quite sufficiently exercised of late. The present week is yet but at Thursday, and on Monday, Mr. Malone, the curate of Briarfield, came to breakfast and stayed dinner; on Tuesday, Mr. Malone and Mr. Sweeting of Nunnely, came to tea, remained to supper, occupied the spare bed, and favoured her with their company to breakfast on Wednesday morning; now, on Thursday, they are both here at dinner, and she is almost certain they will stay all night. "C'en est trop," she would say, if she could speak French.

Mr. Sweeting is mincing the slice of roast-beef on his plate, and complaining that it is very tough; Mr. Donne says the beer is flat. Ay! that is the worst of it: if they would only be civil, Mrs. Gale wouldn't mind it so much; if they would only seem satisfied with what they get, she wouldn't care, but "these young parsons is so high and so scornful, they set everybody beneath their 'fit': they treat her with less than civility, just because she does not keep a servant, but does the work of the house herself, as her mother did afore her: then they are always speaking against Yorkshire ways and Yorkshire folk," and by that very token Mrs. Gale does not believe one of them to be a real gentleman, or come of gentle kin. "The old parsons is worth the whole lump of college lads; they know what belongs to good manners, and is kind to high and low."

"More bread!" cries Mr. Malone, in a tone which, though prolonged but to utter two syllables, proclaims him at once a native of the land of shamrocks and potatoes. Mrs. Gale hates Mr. Malone more than either of the other two; but she fears him also, for he is a tall, strongly-built personage, with real Irish legs and arms, and a face as genuinely national: not the Milesian face--not Daniel O'Connell's style, but the high-featured, North-American-Indian sort of visage, which belongs to a certain class of the Irish gentry, and has a petrified and proud look, better suited to the owner of an estate of slaves, than to the landlord of a free peasantry. Mr. Malone's father termed himself a gentleman: he was poor and in debt, and besottedly arrogant; and his son was like him.

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