5
1
9780367403201
Seafood: Effects of Technology on Nutrition / Edition 1 available in Hardcover, Paperback, eBook
![Seafood: Effects of Technology on Nutrition / Edition 1](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.9.4)
Seafood: Effects of Technology on Nutrition / Edition 1
- ISBN-10:
- 036740320X
- ISBN-13:
- 9780367403201
- Pub. Date:
- 10/17/2019
- Publisher:
- CRC Press
- ISBN-10:
- 036740320X
- ISBN-13:
- 9780367403201
- Pub. Date:
- 10/17/2019
- Publisher:
- CRC Press
![Seafood: Effects of Technology on Nutrition / Edition 1](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.9.4)
Seafood: Effects of Technology on Nutrition / Edition 1
$82.99
Current price is , Original price is $82.99. You
82.99
In Stock
Product Details
ISBN-13: | 9780367403201 |
---|---|
Publisher: | CRC Press |
Publication date: | 10/17/2019 |
Series: | Food Science and Technology , #39 |
Pages: | 384 |
Product dimensions: | 6.00(w) x 9.00(h) x (d) |
About the Author
From the B&N Reads Blog