Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking
Finally, a baking book focused entirely on savory baking! Developed by one of America's top pastry chefs, Savory Baking collects 75 inviting recipes for bakers of every skill level. Popovers, scones, and crackers pair perfectly with wine, while galettes, souffles, and strudels work equally well for brunch, lunch, or dinner. Fresh herbs, nuts, mushrooms, meats, and cheeses produce such savory delights as Peppered Pear and Goat Cheese Scones, Canadian Bacon Bread Pudding, and a show stopping New York-Style Parmigiano-Reggiano Cheesecake. Savory Baking is both an ideal guide for adventurous bakers and the ultimate sourcebook for those who prefer savory eats to sweet treats.
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Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking
Finally, a baking book focused entirely on savory baking! Developed by one of America's top pastry chefs, Savory Baking collects 75 inviting recipes for bakers of every skill level. Popovers, scones, and crackers pair perfectly with wine, while galettes, souffles, and strudels work equally well for brunch, lunch, or dinner. Fresh herbs, nuts, mushrooms, meats, and cheeses produce such savory delights as Peppered Pear and Goat Cheese Scones, Canadian Bacon Bread Pudding, and a show stopping New York-Style Parmigiano-Reggiano Cheesecake. Savory Baking is both an ideal guide for adventurous bakers and the ultimate sourcebook for those who prefer savory eats to sweet treats.
2.99
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5
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Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking
168
Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking
168
2.99
In Stock
Product Details
| ISBN-13: | 9781452100234 |
|---|---|
| Publisher: | Chronicle Books LLC |
| Publication date: | 05/14/2013 |
| Sold by: | Barnes & Noble |
| Format: | eBook |
| Pages: | 168 |
| File size: | 27 MB |
| Note: | This product may take a few minutes to download. |
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