Rustic Italian: Simple, Authentic Recipes for Everyday Cooking

by Domenica Marchetti

Overview

Bring the bold and beloved flavors of Italy into your kitchen with this enticing collection of authentic dishes made modern.

Domenica Marchetti is back with her stellar Italian cooking and more great recipes in Rustic Italian. With over 80 recipes for simple, seasonal Italian fare, exquisite hand-painted illustrations, and gorgeous full-color photography, this book celebrates an irresistible cuisine and will inspire home cooks everywhere.

This expanded version of the 2011 title features more than 20 new recipes—such as burrata with shaved fennel and pink grapefruit, tagliatelle with juniper-spiced short rib ragu, creamy lemon risotto with asparagus, and roasted swordfish with Ligurian herb sauce—along with new illustrations and photography.

Domenica’s narrative notes and suggested wine pairings accompany every recipe. An ingredient glossary, comprehensive guide to salumi and cheese, and an Italian wine primer round out this gorgeous cookbook.

Product Details

ISBN-13:	9781681880303
Publisher:	Weldon Owen
Publication date:	09/11/2020
Series:	Williams-Sonoma
Sold by:	Barnes & Noble
Format:	eBook
Pages:	160
File size:	22 MB
Note:	This product may take a few minutes to download.

About the Author

Domenica Marchetti is the author of six books on Italian cooking. Her recipes and articles on Italian home cooking have been widely published in national publications including Cooking Light, Fine Cooking, Food and Wine, Health, the Chicago Tribune and The Washington Post; and online at Leite’s Culinaria, NPR Kitchen Window, and Apartment Therapy’s The Kitchen. She is also the co-founder of American Food Roots, an online publication that tells America’s food stories and explores why we eat what we eat. Read more about her at domenicacooks.com.