Pressure Cooking
Pressure cookers have been around for generations, but are now making a big comeback. Not to be confused with a pressure canner, the modern pressure cooker can be an automated all-in-one device or a stovetop cooker. Regardless of the technological advances, people can still be intimidated by the pressurized contents and the possibility of having hot food explode out of the cooker. Idiot’s Guides®: Pressure Cooking gives you the tools you need to get the most from your pressure cooker—all while feeling safe.
This book covers:
* A comparison of pressure cooker types.
* Detailed instructions and full-color photography on how to use stovetop and electric pressure cookers.
* 120 pressure-cooker recipes, including family favorites, fast and easy international classics, one-pot meals, and paleo dishes.
* Easy-to-scan details for each recipe, including pressure level, temperature, prep and cook times, ingredients, and nutrition.
* Tools and techniques for converting favorite recipes to pressure-cooker recipes.
* Charts for cooking common foods, and the times to add for frozen ingredients.
1139137012
This book covers:
* A comparison of pressure cooker types.
* Detailed instructions and full-color photography on how to use stovetop and electric pressure cookers.
* 120 pressure-cooker recipes, including family favorites, fast and easy international classics, one-pot meals, and paleo dishes.
* Easy-to-scan details for each recipe, including pressure level, temperature, prep and cook times, ingredients, and nutrition.
* Tools and techniques for converting favorite recipes to pressure-cooker recipes.
* Charts for cooking common foods, and the times to add for frozen ingredients.
Pressure Cooking
Pressure cookers have been around for generations, but are now making a big comeback. Not to be confused with a pressure canner, the modern pressure cooker can be an automated all-in-one device or a stovetop cooker. Regardless of the technological advances, people can still be intimidated by the pressurized contents and the possibility of having hot food explode out of the cooker. Idiot’s Guides®: Pressure Cooking gives you the tools you need to get the most from your pressure cooker—all while feeling safe.
This book covers:
* A comparison of pressure cooker types.
* Detailed instructions and full-color photography on how to use stovetop and electric pressure cookers.
* 120 pressure-cooker recipes, including family favorites, fast and easy international classics, one-pot meals, and paleo dishes.
* Easy-to-scan details for each recipe, including pressure level, temperature, prep and cook times, ingredients, and nutrition.
* Tools and techniques for converting favorite recipes to pressure-cooker recipes.
* Charts for cooking common foods, and the times to add for frozen ingredients.
This book covers:
* A comparison of pressure cooker types.
* Detailed instructions and full-color photography on how to use stovetop and electric pressure cookers.
* 120 pressure-cooker recipes, including family favorites, fast and easy international classics, one-pot meals, and paleo dishes.
* Easy-to-scan details for each recipe, including pressure level, temperature, prep and cook times, ingredients, and nutrition.
* Tools and techniques for converting favorite recipes to pressure-cooker recipes.
* Charts for cooking common foods, and the times to add for frozen ingredients.
21.95
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Pressure Cooking
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Pressure Cooking
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21.95
In Stock
Product Details
ISBN-13: | 9781615648887 |
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Publisher: | DK |
Publication date: | 04/12/2016 |
Series: | Idiot's Guides |
Pages: | 224 |
Product dimensions: | 7.60(w) x 9.10(h) x 0.60(d) |
About the Author
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