Dozens of main course recipes with authentic flavors as well as International and Asian fusion twists! A great collection of recipes, if you want to try something different, something new, or something that is nostalgic to your childhood memories!
Asian fusion cuisine revolves around umami, which translates to "delicious taste" in Japanese. It's the flavor a dish leaves on your taste buds. The umami taste comes from foods high in protein, like fish, nori seaweed, aged or pickled foods, and soy-based foods.
Asian countries are well-known for their favorite flavors. Many dishes are pungent or spicy, and some utilize fermented foods. In coastal Asia, salt is used more than in regions in the interior of the continent. Turn the page; let's cook Asian fusion delicacies!Dozens of main course recipes with authentic flavors as well as International and Asian fusion twists! A great collection of recipes, if you want to try something different, something new, or something that is nostalgic to your childhood memories!
Asian fusion cuisine revolves around umami, which translates to "delicious taste" in Japanese. It's the flavor a dish leaves on your taste buds. The umami taste comes from foods high in protein, like fish, nori seaweed, aged or pickled foods, and soy-based foods.
Asian countries are well-known for their favorite flavors. Many dishes are pungent or spicy, and some utilize fermented foods. In coastal Asia, salt is used more than in regions in the interior of the continent. Turn the page; let's cook Asian fusion delicacies!
