Perfect Too: 92 More Essential Recipes for Every Cook's Repertoire

Perfect Too: 92 More Essential Recipes for Every Cook's Repertoire

by Felicity Cloake

NOOK Book(eBook)

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Overview

Having rigorously tried and tested recipes from all the greats - Elizabeth David and Delia Smith to Nigel Slater and Simon Hopkinson - Felicity Cloake has pulled together the best points from each to create the perfect version of 92 more classic dishes, from perfect crème brulee to the perfect fried chicken.

Never again will you have to rifle through countless different books to find your perfect pulled pork recipe, Thai curry paste method or failsafe chocolate fondants - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of practical, time-saving invaluable prepping and cooking tips that no discerning cook should live without.

Following on from the much-loved Perfect, Perfect Too has a place on every kitchen shelf.



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Product Details

ISBN-13: 9780241969106
Publisher: Penguin UK
Publication date: 04/03/2014
Sold by: Barnes & Noble
Format: NOOK Book
Pages: 400
File size: 4 MB

About the Author

Felicity Cloake is a journalist and food writer from London. She writes for the Daily Mail, Metro, Fire&Knives magazine, New Statesman, and writes the weekly columns 'How to Make the Perfect...' and 'Readers' Recipe Swap' in the Guardian. She was named Food Journalist of the Year and won the New Media of the Year Award at the 2011 Guild of Food Writers Awards. She is the author of Perfect and Perfect Host.

Felicity Cloake is a journalist and food writer from London. She writes for the Daily Mail, the Metro and Fire&Knives magazine and has a weekly column in the Guardian. She was named Food Journalist of the Year and won the New Media of the Year Award at the 2011 Guild of Food Writers Awards. Her first book, Perfect, is published by Penguin.
www.felicitycloake.com

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