Paprika in Creme Brûlée?!?

Paprika in Creme Brûlée?!?

by Diane Edwards
Paprika in Creme Brûlée?!?

Paprika in Creme Brûlée?!?

by Diane Edwards

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Overview

This is a story about a famous 3 Star Michelin French Chef who suddenly decides to add 1 ingredient in every dish he makes. His loving grandmother died and on her deathbed, she was trying to tell him to use Pepper in every dish to have a long life. Instead it slurred and sounded like Paprika. So, committed to honoring her memory, he climbs to the top of the French Alps and publicly vows to use Paprika in every dish including desserts. Stunned and horrified, a movement begins to strip him of all of his Michelin Stars. A showdown ensues between him and the best chefs in the world. His erratic temperament spirals into stark raving madness. Terrified to question him, but not getting enough tip money, his restaurant staff quietly rebels and begins secretly replacing his dishes. Filled with both scrumptious and disgusting recipes, this is a humorous and drama filled story.

Product Details

BN ID: 2940185972335
Publisher: Diane Edwards
Publication date: 06/06/2024
Sold by: Barnes & Noble
Format: eBook
File size: 136 KB

About the Author

The 9th child of 13 Children, the author was born the daughter of a Pastor/Antiques Dealer and Telephone Company worker/Homemaker in Motor City - Detroit, Michigan. She was raised in Lansing, Michigan right near Michigan State University. Having gone to New York City to attend New York University, she remained and built a successful career.
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