New Vegetarian Kitchen: Raw - Grill - Fry - Steam - Simmer - Bake
Forget the same old beans, pasta, and veggie burgers-this is vegetarian food designed to thrill! Organized by preparation method, the 200 mouthwatering recipes here include Grilled Polenta wrapped in Red Pepper, Beetroot Carpaccio with Goat's Cheese, and Chocolate Truffle Torte with Amaretto Cream. Tips are given for maximizing color, texture, aroma, and flavor, and using familiar ingredients in new ways.
"1115073045"
New Vegetarian Kitchen: Raw - Grill - Fry - Steam - Simmer - Bake
Forget the same old beans, pasta, and veggie burgers-this is vegetarian food designed to thrill! Organized by preparation method, the 200 mouthwatering recipes here include Grilled Polenta wrapped in Red Pepper, Beetroot Carpaccio with Goat's Cheese, and Chocolate Truffle Torte with Amaretto Cream. Tips are given for maximizing color, texture, aroma, and flavor, and using familiar ingredients in new ways.
10.99
In Stock
5
1
New Vegetarian Kitchen: Raw - Grill - Fry - Steam - Simmer - Bake
244
New Vegetarian Kitchen: Raw - Grill - Fry - Steam - Simmer - Bake
244
10.99
In Stock
Product Details
| ISBN-13: | 9781848990531 |
|---|---|
| Publisher: | Watkins Media |
| Publication date: | 01/01/2012 |
| Sold by: | Penguin Random House Publisher Services |
| Format: | eBook |
| Pages: | 244 |
| File size: | 17 MB |
| Note: | This product may take a few minutes to download. |
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