Mediterranean Vegetarian Cooking

by Paola Gavin

Overview

This delicious collection of more than 220 traditional Mediterranean dishes from fifteen countries makes it easy to reap the benefits of eating a Mediterranean diet, which has been linked to good health and a longer life by lowering the risk of heart disease and cancer.

Product Details

ISBN-13:	9781590770917
Publisher:	M. Evans & Company
Publication date:	10/11/2005
Pages:	288
Product dimensions:	6.06(w) x 8.94(h) x 0.79(d)

Table of Contents

	Introduction	11
	The Countries and Their Cuisines	13
	Croatia and Albania	15
	France	19
	Greece	25
	Italy	29
	The Middle East	33
	North Africa	39
	Spain	45
	Turkey	51
	Appetizers and Salads	55
	Soups	91
	Pasta	127
	Rice and Couscous	161
	Main Courses	189
	Eggs	231
	Vegetables	261
	Desserts	299
	Index	333