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Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]
368Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]
368
21.99
In Stock
Product Details
ISBN-13: | 9781580086141 |
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Publisher: | Clarkson Potter/Ten Speed |
Publication date: | 05/01/2006 |
Edition description: | REV |
Pages: | 368 |
Product dimensions: | 8.02(w) x 9.98(h) x 0.96(d) |
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