Know Your Cuts: A Meat Managers Guide to Getting the Most Chuck for Your Buck

by Charles Burns

Overview

This guide is meant for first-time shoppers as well as those who might want more in-depth guidance on what to look for when choosing the right cut of meat. This is a simple tool that you can easily carry with you into the grocery store, ensuring that you walk out with the best choice you could have made at the meat counter.

Product Details

ISBN-13:	9781517706265
Publisher:	CreateSpace Publishing
Publication date:	10/18/2015
Pages:	52
Sales rank:	1,138,523
Product dimensions:	6.00(w) x 9.00(h) x 0.14(d)