Instant Pot Italian: 100 Irresistible Recipes Made Easier Than Ever

by Ivy Manning

Overview

A must-have addition for Instant Pot fans and those just getting to know its miraculous capabilities, with 100 recipes for favorite Italian dishes

The Instant Pot has made getting dinner on the table easier than ever. And Italian food is a perfect partner for your Instant Pot—think rich and meaty braises, one-pot pastas, risotto, stuffed artichokes, and more. This authorized Instant Pot cookbook offers 100 delicious, sure-to-please recipes for weeknight cooking and beyond. Recipes take advantage of the Instant Pot's many settings, allowing you to perfectly sauté and simmer a variety of dishes with just the push of a button. Long-cooking foods like grains and beans (Fall Farro with Pears and Walnuts, Corona Beans with Tomato and Sage) as well as slow stews and braises (Tuscan Beef Stew, Chicken with Creamy Artichoke Sauce) finish in half the time of stovetop cooking. But other hacks and surprises abound, too—set-it-and-forget it recipes for focaccia, quick pickles, no-oven-required cakes and cheesecakes, and even DIY ricotta.

Product Details

ISBN-13:	9780594013266
Publisher:	Houghton Mifflin Harcourt
Publication date:	02/06/2018
Pages:	208
Product dimensions:	7.90(w) x 9.00(h) x 0.80(d)

About the Author

Ivy Manning is a food writer and cookbook author; her work has appeared in Cooking Light, Fine Cooking, Clean Eating, and more.

Table of Contents

Introduction 12

Ten Tips for Better Italian Instant Pot Dishes 14

Quick Safety Reminders 17

Must-Have Ingredients 19

Antipasti and Salads 23

Soups and Stews 51

Pasta and Grains 73

Poultry 105

Pork, Beef, and Lamb 125

Vegetables 147

Desserts 171

Pantry 191

Acknowledgements 202

Index 204